Sweetener|Flavoring | Vegan Gluten Free Low Fat

Amaretto Syrup

N/A (flavored syrup) Allergens: Tree Nuts (Almonds - check for actual almond content vs. artificial flavor)
Amaretto Syrup

Sourcing & Taxonomy

  • Family Rosaceae (almond/apricot source)
  • Primary Cuisine Global (Italian-inspired)
  • Seasonality Year-Round
  • Source Sugar, water, natural/artificial almond and apricot flavorings

The Forktionary Angle

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Definition

A sweet, non-alcoholic syrup flavored to mimic Amaretto liqueur, featuring distinct almond and apricot notes.

Sensory Profile

TasteSweet, Almond, Apricot, Nutty
TextureViscous, Smooth, Syrupy
AromaSweet almond, fruity
AcidityLow

Technical Metrics

Nutrition Facts

Per 30 mL (2 tbsp)
Calories280 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate70 g
Dietary Fiber0 g
Total Sugars70 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Chef’s Secret

For a quick "amaretto" soak for cakes or ladyfingers, dilute the syrup slightly with water or coffee for better absorption without excessive sweetness.

Substitutions

Best Match

Almond Extract + Simple Syrup

A few drops of extract to 1:1 simple syrup

Best for non-alcoholic flavor and sweetness control. Add a drop of apricot extract for complexity.

Amaretto Liqueur (alcoholic)

1:1 (adjust for sweetness/alcohol)

Provides authentic flavor and alcohol, but adds alcohol content and can be less sweet.

Orgeat Syrup

1:1

Another almond-based syrup with a slightly different flavor profile (often with orange blossom), but similar sweetness and texture.

Hazelnut Syrup (for nut flavor)

1:1

Provides a sweet, nutty syrup alternative if almond is unavailable or not preferred, but changes flavor.

Buying Guide

Check ingredients for natural versus artificial flavorings. Store at room temperature away from direct sunlight; refrigerate after opening for extended freshness.

Flavor Pairings

Coffee tea cocktails desserts whipped cream ice cream pancakes waffles.