Alcoholic Beverage | Vegetarian Gluten Free

Cherry Wine

Prunus avium / Vitis vinifera Allergens: Sulfite
Cherry Wine

Sourcing & Taxonomy

  • Family Rosaceae / Vitaceae
  • Primary Cuisine European, American
  • Seasonality Year-Round (production), Cherries in Summer (harvest)
  • Source Cherries, Yeast, Sugar

What Is Cherry Wine?

An alcoholic beverage produced by fermenting the juice of cherries, resulting in a fruity, often sweet or tart, and aromatic drink.

What Does Cherry Wine Taste Like?

Cherry Wine has a fruity (cherry), sweet, tart, tannic (sometimes) taste with ripe cherry, almond (marzipan), floral, earthy aromas.

Taste
Fruity (cherry), Sweet, Tart, Tannic (sometimes)
Texture
Liquid, Smooth, Medium-bodied
Aroma
Ripe Cherry, Almond (marzipan), Floral, Earthy
Acidity
Medium-High

Technical Metrics

Nutrition Facts

Per 150 ml (5 oz)
Calories80 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0.1 g
Total Carbohydrate4 g
Dietary Fiber0 g
Total Sugars3 g
Calcium5 mg
Iron0.3 mg
Potassium70 mg

Chef’s Secret

Reduce cherry wine with balsamic vinegar and a touch of sugar to create a beautiful, rich glaze for roasted meats or an elegant dessert sauce.

Cherry Wine Substitutes & Ratios

The best substitute for Cherry Wine is Dry Red Wine + Cherry Juice, used at a 1:1 (wine to juice for cooking) ratio. Mimics the fruitiness and acidity. Use for sauces, reductions, or cooking where alcohol content is desired. Adjust sweetness.

Substitutes for Cherry Wine with ratios
Substitute Ratio Best for
Dry Red Wine + Cherry Juice Best 1:1 (wine to juice for cooking) Mimics the fruitiness and acidity. Use for sauces, reductions, or cooking where alcohol content is desired. Adjust sweetness.
Cherry Liqueur (e.g., Kirsch) 1:2 (liqueur to water/broth) Intensely cherry flavored, higher alcohol. Best for enhancing desserts or small amounts in sauces. Use sparingly.
Grape Wine (e.g., Pinot Noir) 1:1 Offers a similar tannic and acidic structure, but without the distinct cherry flavor. Good for general wine cooking or drinking.
Non-alcoholic Cherry Juice 1:1 For a non-alcoholic option, provides cherry flavor and sweetness. Lacks the complexity and preserving qualities of wine.

How to Choose & Store Cherry Wine

  1. Look for fruit wines from reputable wineries.
  2. Check for 'dry' or 'sweet' labeling based on preference.
  3. Consider tart cherry wine for savory applications.

What Pairs Well With Cherry Wine?

  • Duck
  • Pork
  • Game Meats
  • Chocolate Desserts
  • Fruit Tarts
  • Soft Cheeses

Frequently Asked Questions

What does Cherry Wine taste like?

Fruity (cherry), Sweet, Tart, Tannic (sometimes) Ripe Cherry, Almond (marzipan), Floral, Earthy

What is a good substitute for Cherry Wine?

The best substitute is Dry Red Wine + Cherry Juice (1:1 (wine to juice for cooking)). Mimics the fruitiness and acidity. Use for sauces, reductions, or cooking where alcohol content is desired. Adjust sweetness.

How do you choose and store Cherry Wine?

Look for fruit wines from reputable wineries. Check for 'dry' or 'sweet' labeling based on preference. Consider tart cherry wine for savory applications.

Related Alcoholic Beverage Ingredients

Need a substitute for Cherry Wine right now, or a recipe that uses it? Ask Sous, your AI sous-chef.