Sweetener, Flavoring | Vegan Gluten Free Low Sodium

Ginger Syrup

Zingiber officinale Allergen-Free
Ginger Syrup

Sourcing & Taxonomy

  • Family Zingiberaceae
  • Primary Cuisine East Asian, Western
  • Seasonality Year-Round
  • Source Ginger root, Sugar

The Forktionary Angle

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Definition

A sweet, viscous liquid made by simmering fresh ginger root in sugar and water, imparting a pungent, spicy-sweet flavor.

Sensory Profile

TasteSweet, Spicy, Pungent
TextureViscous, Smooth
AromaPungent, Spicy, Warm, Citrusy
AcidityLow

Technical Metrics

Nutrition Facts

Per 30ml
Calories260 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate65 g
Dietary Fiber0 g
Total Sugars65 g
Calcium5 mg
Iron0.1 mg
Potassium20 mg

Chef’s Secret

For a more potent syrup, muddle ginger before simmering or steep after cooking. Strain well for clarity.

Substitutions

Best Match

Simple Syrup + Fresh Ginger

1:1 syrup + grated ginger to taste

Best flavor match for cocktails and cooking.

Ginger Paste + Simple Syrup

1 tsp paste + 1 tbsp syrup for 1 tbsp ginger syrup

Quick fix for ginger flavor, may have grittier texture.

Agave Syrup + Ground Ginger

1:1 agave + 1/4 tsp ginger powder per tbsp

Good for sweetening with a subtle ginger kick, less pungent.

Ginger Ale (reduced)

Reduce 2 cups ginger ale to 1/2 cup for 1/2 cup ginger syrup

Provides carbonated ginger flavor, suitable for specific drinks.

Buying Guide

Look for syrups with natural ginger extract or fresh ginger. Check for added preservatives or high fructose corn syrup.

Flavor Pairings

Whiskey Gin Lemon Lime Honey Peach Apple Asian cuisine.

Recipes Using Ginger Syrup

Apricot And Ginger Scones image 101
Main Ingredient Dietary Main Ingredient Time To Make

Apricot And Ginger Scones

Indulge in the delightful taste of summer with these irresistible Apricot & Ginger Scones! Inspired by Prue Leith's beloved recipe, these scones boast a delicate crumb, bursting with juicy apricots and fragrant ginger. The star of the show? A zesty ginger cream that elevates these scones to a whole new level of deliciousness. Perfect for afternoon tea, brunch, or a delightful treat any time of day. Get ready to impress your friends and family with this easy-to-follow recipe.

See Complete Recipe