Baking Ingredients | Vegetarian

Glace Cherry

Prunus avium (for sweet cherry) Allergen-Free
Glace Cherry

Sourcing & Taxonomy

  • Family Rosaceae
  • Primary Cuisine European
  • Seasonality Year-Round (processed product)
  • Source Cherries,Sugar

The Forktionary Angle

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Definition

Candied or crystallized cherries, often bright red or green, used primarily in baking, confectionery, and fruitcakes.

Sensory Profile

TasteIntensely sweet,Fruity,Artificial (sometimes)
TextureChewy,Sticky,Firm
AromaSweet,Fruity,Almond-like (trace)
AcidityLow

Technical Metrics

Nutrition Facts

Per 15g (5-6 cherries)
Calories320kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein1g
Total Carbohydrate80g
Dietary Fiber1g
Total Sugars75g
Calcium20mg
Iron0.5mg
Potassium50mg

Chef’s Secret

To prevent glace cherries from sinking to the bottom of baked goods, toss them lightly in a tablespoon of flour before adding to the batter.

Substitutions

Best Match

Dried Cranberries

1:1

Good for similar chewiness and color in baking, but tart rather than sweet.

Dried Cherries

1:1

Provides natural cherry flavor and chew, less sweet and no artificial color.

Raisins (Golden)

1:1

Adds sweetness and chewiness, common pantry item, but different flavor and color.

Candied Citrus Peel (chopped)

1:1

Provides similar candied fruit texture and some sweetness, with a citrus zest.

Buying Guide

Look for vibrant color and pliable texture; avoid hard or overly sticky ones.

Flavor Pairings

Fruitcake cookies scones muffins chocolate almonds brandy.

Recipes Using Glace Cherry

Golden Circle Pineapple Upside Down Cake image 226
Desserts Preparation Desserts 4 Hours Or Less

Golden Circle Pineapple Upside Down Cake

Indulge in this legendary Australian Pineapple Upside-Down Cake! This recipe, cherished for generations and still featured on the Golden Circle website, delivers a taste of sunshine. Made with delicious Australian-grown pineapples (from Golden Circle cans), this classic cake is unbelievably moist and flavorful. While the original recipe isn't gluten-free, you can easily adapt it (see notes below). Get ready for a burst of tropical sweetness!

See Complete Recipe