The Forktionary Angle
"A versatile spirit that brings a crisp, tart twist to mixology."
Definition
A flavored vodka infused with the tart and sweet essence of green apples, widely used in cocktails.
Sensory Profile
Technical Metrics
ABV Range (Avg.)
35-40%
Optimal Storage Temp.
Room temperature (unopened)
Primary Flavor Compound
Malic Acid
Nutrition Facts
Per 1.5 fl oz (45g)Chef’s Secret
To enhance the green apple notes in cocktails, muddle a thin slice of fresh green apple or a dash of fresh lime juice alongside the vodka.
Substitutions
Plain Vodka + Green Apple Liqueur/Pucker
Mimics flavor and alcohol content with a blend of plain vodka and an apple cordial.
Apple Brandy (Calvados)
1:1Offers strong apple flavor and high alcohol, but is typically aged and less tart, more complex.
Plain Vodka + Apple Juice + Lime Juice
For non-alcoholic base: Apple and lime juice. For alcoholic: Add plain vodka.
Pear Vodka
1:1Another fruit-flavored vodka, similar profile but with pear notes, for cocktails.
Buying Guide
Check ABV and sugar content. Reputable brands offer better flavor.