Forktionary

Guava

Psidium guajava Fruit

Guava Fruit

At a Glance

  • Category Fruit

The Forktionary Angle

"Guava is a tropical treasure, offering a burst of sweet-tart flavor and an astonishing nutritional profile that transcends its humble appearance."

Definition

A tropical fruit with a sweet, musky flavor, often described as a cross between a strawberry and a pear, rich in vitamin C.

Seed Edibility Edible (but can be hard)
Shelf Life Ripe 3-5 days at room temp/refrigerated
Vitamin C Content Extremely high (4x an orange)

Flavor Profile

The primary flavor notes for Guava are:

Sweet musky floral tropical with notes of strawberry pear and sometimes pineapple

Chef’s Secret

For a silky-smooth guava puree or sauce, pass the pulp through a fine-mesh sieve after blending to remove the tiny, hard seeds.

Best Substitutes

Papaya

similar texture, milder flavor
Ratio 1:1

Lychee

floral sweetness
Ratio 1:1

Buying Guide

Choose guavas that are fragrant and slightly soft to the touch. Skin color varies by ripeness and variety.

Culinary Pairings

Lime coconut mango passion fruit chili cream cheese pork rum

Recipes Using Guava

Aromatic Fruit Salad image
Time To Make Desserts Easy Indian

Aromatic Fruit Salad

A vibrant and refreshing fruit salad bursting with juicy sweetness and a kick of spicy warmth! This easy recipe features a homemade spiced syrup that perfectly complements the sweetness of watermelon, guava, nectarines, and strawberries. The optional coconut and yogurt add delightful texture and creaminess. Get ready to tantalize your taste buds!

See Complete Recipe