Sweetener | Vegan Gluten Free

Hazelnut Syrup

N/A Allergens: Tree Nuts (Hazelnuts)
Hazelnut Syrup

Sourcing & Taxonomy

  • Family Betulaceae (for hazelnuts)
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Sugar|Hazelnut Extract|Water

The Forktionary Angle

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Definition

A sweet, flavored syrup with the distinct taste and aroma of hazelnuts, popular in coffee and dessert applications.

Sensory Profile

TasteSweet,Nutty
TextureViscous,Smooth
AromaToasted Hazelnut
AcidityLow

Technical Metrics

Nutrition Facts

Per 30 g (2 tbsp)
Calories280 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate70 g
Dietary Fiber0 g
Total Sugars65 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Chef’s Secret

For a stronger hazelnut aroma in hot beverages, add a few drops of hazelnut extract along with the syrup.

Substitutions

Best Match

Almond Syrup

1:1

Offers a similar sweet, nutty flavor, a common coffee shop alternative.

Vanilla Syrup

1:1

A widely available sweet syrup that complements many drinks, lacks nuttiness.

Praline Syrup

1:1

Combines caramel and nutty notes, providing a rich, complex sweetness.

Coconut Extract + Simple Syrup

1:1

For a nut-free alternative, combine simple syrup with coconut extract for a different tropical nutty flavor.

Buying Guide

Choose brands with natural hazelnut flavor for the best taste. Store in a cool, dry place after opening.

Flavor Pairings

Coffee Lattes Desserts Milkshakes Hot Chocolate Pancakes