Beverage Additive/Dairy Substitute | Vegetarian Low Fat Low Calorie

Non Fat Coffee Creamer

N/A Allergens: Milk, Soy
Non Fat Coffee Creamer

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Global (Coffee Culture)
  • Seasonality Year-Round
  • Source Corn syrup solids, Skim milk (dairy), Vegetable oil (non-dairy), Flavorings

The Forktionary Angle

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Definition

A dairy-free or skim-milk-based liquid or powder designed to lighten and flavor coffee without adding fat.

Sensory Profile

TasteSweet, Neutral, Dairy-like, sometimes vanilla or hazelnut flavor.
TextureLiquid: Smooth, thin; Powder: Fine, dissolves quickly.
AromaSweet, sometimes vanilla/nutty.
AcidityLow

Technical Metrics

Nutrition Facts

Per 2g (1 tsp)
Calories450 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate90 g
Dietary Fiber0 g
Total Sugars60 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Chef’s Secret

For a richer, foamier non-fat creamer substitute, gently heat skim milk (or a non-dairy alternative) and whisk vigorously or use a frother until light and airy before adding to coffee.

Substitutions

Best Match

Skim Milk

1:1

Natural, low-fat alternative for lightening coffee; provides calcium but less sweetness.

Almond Milk (Unsweetened)

1:1

Dairy-free, low-fat option; adds a slightly nutty flavor.

Coconut Milk (Light)

1:1

Dairy-free, provides a richer texture with a subtle coconut flavor.

Water + Sweetener

To taste

For simply diluting coffee and adding desired sweetness without creaminess.

Buying Guide

Check for specific fat-free claims and dairy-free status. Many "non-dairy" creamers still contain caseinates.

Flavor Pairings

Coffee tea hot chocolate.