Fruit | Vegan Gluten Free Low Calorie

Star Fruit

Averrhoa carambola Allergen-Free
Star Fruit

Sourcing & Taxonomy

  • Family Oxalidaceae
  • Primary Cuisine Southeast Asian
  • Seasonality Late Summer to Early Winter
  • Source Carambola Tree

The Forktionary Angle

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Definition

An attractive, five-pointed star-shaped tropical fruit with a sweet-tart, juicy flavor and waxy skin, often used for garnishes.

Sensory Profile

TasteSweet-Tart, Citrusy, Apple-like, Grape-like
TextureJuicy, Crisp, Firm, Waxy skin
AromaFruity, Slightly floral
AcidityMedium-High

Technical Metrics

Nutrition Facts

Per 1 medium fruit (90g)
Calories31 kcal
Total Fat0.3 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Protein1 g
Total Carbohydrate6.7 g
Dietary Fiber2.8 g
Total Sugars4 g
Calcium3 mg
Iron0.1 mg
Potassium133 mg

Chef’s Secret

Star fruit contains high levels of oxalic acid; individuals with kidney issues should avoid it entirely.

Substitutions

Best Match

Kiwi

1:1

Similar sweet-tart flavor profile and vibrant green color, different shape.

Green Apple

1:1

Offers crisp texture and tartness, but less juicy and no star shape.

Pineapple

1:1

Tropical, juicy, and sweet-tart, though much bolder flavor.

Buying Guide

Choose firm, blemish-free fruit with a yellow-green hue; avoid brown ridges.

Flavor Pairings

Seafood salads tropical fruit salads desserts cocktails