Flavoring, Sweetener | Vegan Vegetarian Gluten Free Keto Low Calorie Diabetic

Sugar Free Hazelnut Syrup

Corylus avellana (flavoring base) Allergens: Tree Nuts
Sugar Free Hazelnut Syrup

Sourcing & Taxonomy

  • Family Betulaceae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Water, Artificial Sweeteners, Hazelnut Extract

The Forktionary Angle

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Definition

A sweetened, calorie-free syrup flavored with hazelnut extract, used to enhance beverages and desserts.

Sensory Profile

TasteSweet (artificial), Nutty (Hazelnut), Slightly bitter (from sweeteners)
TextureViscous, Smooth
AromaToasted Hazelnut, Sweet
AcidityLow

Technical Metrics

Nutrition Facts

Per 15ml (1 tbsp)
Calories0 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Chef’s Secret

When using in hot beverages, add after brewing to prevent flavor degradation from prolonged heat.

Substitutions

Best Match

Hazelnut Extract

1:1 (drops for drops, adjust to taste)

Provides pure hazelnut flavor without added sweetness, useful for recipes where sugar isn't desired.

Sugar Free Vanilla Syrup

1:1

Similar sweetness and texture, offers a complementary flavor profile for beverages.

Roasted Hazelnuts (chopped)

N/A (texture differs)

Adds genuine hazelnut flavor and texture, suitable for topping desserts or mixing into batters.

Stevia/Erythritol + Hazelnut Extract

To taste

DIY option to control sweetness and flavor precisely.

Buying Guide

Check for type of artificial sweetener if you have preferences or sensitivities.

Flavor Pairings

Coffee hot chocolate milkshakes oatmeal pancakes.