Flavoring, Sweetener, Beverage Additive | Keto Low Carb Sugar Free Diabetic Vegan Vegetarian

Sugar Free Irish Cream Syrup

N/A Allergen-Free
Sugar Free Irish Cream Syrup

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Water, Artificial Sweeteners, Artificial Flavors

The Forktionary Angle

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Definition

A calorie-free liquid sweetener mimicking the flavor of Irish cream liqueur, used to flavor beverages and desserts without added sugar.

Sensory Profile

TasteSweet (artificial), Creamy, Vanilla, Whiskey-like notes
TextureViscous, Smooth, Liquid
AromaSweet, Vanilla, Cream, Hint of alcohol (simulated)
AcidityLow

Technical Metrics

Nutrition Facts

Per 1 tbsp (15g)
Calories0 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Chef’s Secret

When using in cold beverages, add syrup before ice to ensure it dissolves and disperses evenly without clumping at the bottom.

Substitutions

Best Match

Sugar Free Vanilla Syrup

1:1

Best for general sweetening and a similar creamy/vanilla note, though missing the "Irish cream" complexity.

Sugar Free Caramel Syrup

1:1

Offers another sweet, rich, sugar-free flavor profile for beverages.

Stevia/Erythritol + Irish Cream Extract

Varies

For a DIY sugar-free flavor, allows fine-tuning of sweetness and flavor.

Irish Cream Liqueur (small amount, if sugar/alcohol not an issue)

1:0.5 (syrup:liqueur)

For authentic flavor if dietary restrictions are flexible (note sugar/alcohol).

Buying Guide

Check artificial sweetener types; read reviews for aftertaste; ensure it's alcohol-free if desired.

Flavor Pairings

Coffee Lattes Cocktails Desserts Oats Yogurt