Cereal | Vegetarian

Hodgson Mill Multi Grain Cereal

Avena sativa, Triticum aestivum, Hordeum vulgare Allergens: Gluten, Wheat
hodgson mill multi grain cereal

Sourcing & Taxonomy

  • Family Poaceae
  • Primary Cuisine American
  • Seasonality Year-Round
  • Source Oats, Wheat, Barley

Qu'est-ce que le/la/l'Hodgson Mill Multi Grain Cereal ?

A wholesome hot breakfast cereal blend, typically containing various grains like oats, wheat, and barley, providing fiber and sustained energy.

"More than just breakfast, it's a versatile grain base for both sweet and savory applications."

Quel goût a le/la/l'Hodgson Mill Multi Grain Cereal ?

Earthy, nutty, wholesome, slightly sweet (when cooked)

Taste
Nutty, Earthy, Mildly Sweet
Texture
Gritty, Chewy, Porridge-like
Aroma
Toasted Grain, Subtle Earthy
Acidity
Low

Technical Metrics

Fiber Content

High Dietary Fiber

Preparation Time

~5-10 minutes (stove-top)

Primary Use

Hot Breakfast Cereal

Valeurs nutritionnelles

Per 40g (1/2 cup dry)
Calories370 kcal
Total Fat6.0 g
Saturated Fat1.0 g
Trans Fat0 g
Cholesterol0 mg
Protein12.0 g
Total Carbohydrate70.0 g
Dietary Fiber10.0 g
Total Sugars1.0 g
Calcium40 mg
Iron3.0 mg
Potassium350 mg

Le secret du chef

For a creamier texture, cook multi-grain cereal with milk or a plant-based alternative instead of water.

Substituts & Proportions pour Hodgson Mill Multi Grain Cereal

Le meilleur substitut pour le/la/l'Hodgson Mill Multi Grain Cereal est Rolled Oats, à utiliser dans un rapport de 1:1. A common whole grain alternative, simpler flavor, but similar nutritional benefits and texture.

Substituts pour Hodgson Mill Multi Grain Cereal avec proportions
Substitut Proportion Idéal pour
Rolled Oats Meilleur 1:1 A common whole grain alternative, simpler flavor, but similar nutritional benefits and texture.
Cream of Wheat 1:1 Smoother texture, but made from a single grain (wheat). Good for milder flavor.
Quinoa Flakes 1:1 A gluten-free option with similar cooking time and nutritional profile.
Grits 1:1 Corn-based, different flavor profile but similar porridge-like consistency when cooked.

Comment choisir et conserver le/la/l'Hodgson Mill Multi Grain Cereal

  1. Check labels for added sugars or artificial ingredients.
  2. Store in an airtight container.

Quels accords culinaires avec le/la/l'Hodgson Mill Multi Grain Cereal ?

  • Milk
  • fresh fruit
  • nuts
  • seeds
  • honey
  • maple syrup
  • brown sugar
  • cinnamon.

Questions fréquentes

Quel goût a le Hodgson Mill Multi Grain Cereal ?

Earthy, nutty, wholesome, slightly sweet (when cooked) Toasted Grain, Subtle Earthy

Quel est un bon substitut pour Hodgson Mill Multi Grain Cereal ?

Le meilleur substitut est Rolled Oats (1:1). A common whole grain alternative, simpler flavor, but similar nutritional benefits and texture.

Comment choisir et conserver le Hodgson Mill Multi Grain Cereal ?

Check labels for added sugars or artificial ingredients. Store in an airtight container.

Ingrédients Cereal associés

Besoin d'un substitut pour le/la/l'Hodgson Mill Multi Grain Cereal tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.