Fruit | Vegan Vegetarian Gluten Free Low Calorie

Lime Peel

Citrus aurantiifolia / Citrus latifolia Sans allergènes
Lime Peel

Approvisionnement & Taxonomie

  • Famille Rutaceae
  • Cuisine principale Mexican, Thai, Indian, Caribbean
  • Saisonnalité Year-round
  • Source Plant

Qu'est-ce que le/la/l'Lime Peel ?

Lime peel is the outermost rind of the lime fruit, rich in aromatic essential oils and pigments. It is prized for its bright, tangy, and slightly bitter flavor, distinct from the juice or pulp. Used widely in both sweet and savory applications, it adds a concentrated burst of citrus essence.

"The key to maximizing lime peel's aromatic impact is to remove only the green zest, avoiding the bitter white pith beneath."

Quel goût a le/la/l'Lime Peel ?

Its flavor profile is intensely aromatic and bright, with a sharp citrus tang balanced by a delicate underlying bitterness.

Goût
Bright, Tangy, Aromatic, Slightly Bitter
Texture
Leathery, Fibrous, Finely granulated (when zested)
Arôme
Zesty, Citrusy, Floral
Acidité
Medium

Mesures techniques

Essential Oil Content

0.3-0.5% by weight (fresh peel)

pH

2.0-2.3 (of lime juice, influenced by peel)

Valeurs nutritionnelles

Par 5g (zest)
Calories2 kcal
Matières grasses totales0.01g
Graisses saturées0g
Graisses trans0g
Cholestérol0mg
Protéines0.04g
Glucides totaux0.7g
Fibres alimentaires0.5g
Sucres totaux0.05g
Calcium4mg
Fer0.01mg
Potassium7mg

Le secret du chef

For maximum flavor extraction in liquids, bruise or muddle larger pieces of lime peel before adding to release more essential oils.

Substituts & Proportions pour Lime Peel

Le meilleur substitut pour le/la/l'Lime Peel est Lemon Peel, à utiliser dans un rapport de 1:1. When a bright citrus note is needed but lime's specific aroma isn't critical; may be slightly sweeter.

Substituts pour Lime Peel avec proportions
Substitut Proportion Idéal pour
Lemon Peel Meilleur 1:1 When a bright citrus note is needed but lime's specific aroma isn't critical; may be slightly sweeter.
Kaffir Lime Leaf 2 leaves:1 tsp grated peel In Thai or Southeast Asian dishes where a distinctive aromatic lime flavor is desired; best minced finely or bruised.
Lime Juice 1.5x For acidity and some lime flavor, but lacks the aromatic intensity and bitterness of the peel.

Comment choisir et conserver le/la/l'Lime Peel

  1. Wash limes thoroughly before storing.
  2. Store whole limes at room temperature for up to a week.
  3. For longer storage, refrigerate whole limes in a sealed bag for 2-3 weeks.
  4. Zested peel can be frozen in an airtight container or bag for several months.

Quels accords culinaires avec le/la/l'Lime Peel ?

  • Cilantro
  • Coconut
  • Chili
  • Ginger
  • Garlic
  • Mint
  • Tequila
  • Fish
  • Chicken
  • Berries

Questions fréquentes

Quel goût a le Lime Peel ?

Its flavor profile is intensely aromatic and bright, with a sharp citrus tang balanced by a delicate underlying bitterness. Zesty|Citrusy|Floral

Quel est un bon substitut pour Lime Peel ?

Le meilleur substitut est Lemon Peel (1:1). When a bright citrus note is needed but lime's specific aroma isn't critical; may be slightly sweeter.

Comment choisir et conserver le Lime Peel ?

Wash limes thoroughly before storing. Store whole limes at room temperature for up to a week. For longer storage, refrigerate whole limes in a sealed bag for 2-3 weeks. Zested peel can be frozen in an airtight container or bag for several months.

Recettes utilisant le/la/l'Lime Peel

Preparation Dietary Preparation Citrus

Americana Key Lime Pie

A vibrant and refreshing twist on classic Key Lime Pie! This Americana Key Lime Pie recipe boasts a creamy, tangy filling delicately balanced with sweet meringue and a hint of pistachio. Easy to follow instructions guide you to create this stunning dessert perfect for any occasion. Impress your friends and family with this show-stopping pie!

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Presentation Presentation Served Cold Preparation

Avocado With Lime And Chilies

This vibrant avocado salad is the perfect refreshing appetizer or side dish! A zesty lime dressing, spiked with a touch of chili, elevates creamy avocados to a whole new level. Make it ahead – the dressing keeps for 3-5 days in the fridge. Easily customizable: use lemons if limes are unavailable, and choose your preferred avocado shape – cubes or charming melon baller scoops (for firm avocados). Prepare to be amazed by this simple yet sensational recipe!

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Poultry Time To Make Main Dish Lunch

Bangkok Style Chicken Pad Thai

Relive the vibrant flavors of 1960s Bangkok with this authentic Pad Thai recipe, straight from my grandmother's treasured recipe box! This dish, inspired by the Thai Room of the legendary Plaza Hotel, boasts tender chicken, perfectly balanced savory-sweet sauce, and a delightful crunch. Get ready for a culinary journey back in time!

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Ingrédients Fruit associés

Besoin d'un substitut pour le/la/l'Lime Peel tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.