Qu'est-ce que le/la/l'Pickle Spear ?
A cucumber fermented in brine, vinegar, and spices, typically cut lengthwise into a spear shape for serving.
Quel goût a le/la/l'Pickle Spear ?
Le/La/L'Pickle Spear a un goût sour, salty, umami (subtle) avec des arômes dill, vinegar, garlicky, briny.
- Taste
- Sour, Salty, Umami (subtle)
- Texture
- Crunchy, Crisp, Juicy
- Aroma
- Dill, Vinegar, Garlicky, Briny
- Acidity
- High
Technical Metrics
Valeurs nutritionnelles
Per 28g (1 small spear) Calories11 kcal
Total Fat0.2 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0.7 g
Total Carbohydrate2.3 g
Dietary Fiber1.1 g
Total Sugars1.1 g
Calcium26 mg
Iron0.3 mg
Potassium120 mg
Le secret du chef
To reduce sodium in a pickle, rinse it quickly under cold water without losing too much flavor.
Substituts & Proportions pour Pickle Spear
Le meilleur substitut pour le/la/l'Pickle Spear est Dill Pickle, à utiliser dans un rapport de 1:1. Best match for flavor, texture, and acidity in most applications.
| Substitut | Proportion | Idéal pour |
|---|---|---|
| Dill Pickle Meilleur | 1:1 | Best match for flavor, texture, and acidity in most applications. |
| Gherkins | 1:1 (multiple for one spear) | Smaller size, similar briny, tangy taste, good for garnishes. |
| Caper Berries | 1:1 (by volume) | Offers a briny, tangy pop, but lacks the crunch and size. |
| Fresh Cucumber (with vinegar/salt) | 1:1 | Provides crunch, but needs added acid and salt to mimic flavor. |
Comment choisir et conserver le/la/l'Pickle Spear
- Look for firm, crisp spears without soft spots.
- Refrigerate after opening.
Quels accords culinaires avec le/la/l'Pickle Spear ?
- Sandwiches
- burgers
- charcuterie boards
- fried chicken
- potato salad.
Questions fréquentes
Quel goût a le Pickle Spear ?
Sour, Salty, Umami (subtle) Dill, Vinegar, Garlicky, Briny
Quel est un bon substitut pour Pickle Spear ?
Le meilleur substitut est Dill Pickle (1:1). Best match for flavor, texture, and acidity in most applications.
Comment choisir et conserver le Pickle Spear ?
Look for firm, crisp spears without soft spots. Refrigerate after opening.