Fruit Salad

Mixed Fresh Fruits Fruit, Dessert, Side Dish

Fruit Salad Fruit, Dessert, Side Dish

At a Glance

  • Category Fruit, Dessert, Side Dish

The Forktionary Angle

"The ultimate guide to crafting refreshing and balanced fruit salads for any occasion."

Definition

A dish comprising various cut fresh fruits, often served as an appetizer, side dish, or dessert.

Global Consumption Billions of servings annually (estimated)
Vitamin C Source High (especially with citrus/berries)
Water Content Avg. 85-95%

Flavor Profile

The primary flavor notes for Fruit Salad are:

Sweet Tart Fresh Juicy

Chef’s Secret

Add a pinch of salt to draw out natural sweetness and a squeeze of lime juice to prevent browning and brighten flavors.

Best Substitutes

Mixed Berries

Ratio 1:1

Single Fruit Platter

Ratio 1:1

Canned Fruit Cocktail

Ratio 1:1

Buying Guide

Choose ripe, unblemished fruits appropriate for the season. Look for vibrant colors and firm texture.