Spice | Vegan Vegetarian Gluten Free Keto Low Sodium

Generously Garlic Powder

Allium sativum Allergen-Free
Generously Garlic Powder

Sourcing & Taxonomy

  • Family Amaryllidaceae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Garlic (dried)

The Forktionary Angle

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Definition

Dried, ground garlic cloves, used as a seasoning to add concentrated garlic flavor to dishes.

Sensory Profile

TastePungent, Savory, Umami, Slightly Sweet
TextureFine powder
AromaIntense Garlicky, Pungent
AcidityLow

Technical Metrics

Nutrition Facts

Per 1 tsp (3g)
Calories330 kcal
Total Fat0.7g
Saturated Fat0.1g
Trans Fat0g
Cholesterol0mg
Protein17g
Total Carbohydrate73g
Dietary Fiber10g
Total Sugars7g
Calcium180mg
Iron5mg
Potassium1200mg

Chef’s Secret

To activate maximum flavor, 'bloom' garlic powder in a little hot oil at the beginning of cooking before adding other ingredients.

Substitutions

Best Match

Granulated Garlic

1:1

Very similar in flavor and use, slightly coarser texture, less prone to clumping.

Fresh Minced Garlic

1 clove = 1/4 tsp powder

Offers brighter, sharper flavor; requires cooking to mellow. Use less for intensity.

Garlic Flakes (dried)

1:1

Requires rehydration or longer cooking to soften; adds visual appeal.

Garlic Salt

1:1 (reduce other salt)

Convenient, but contains salt, so adjust seasoning in your recipe accordingly.

Buying Guide

Choose brands with minimal additives. Store in a cool, dark, airtight container to preserve potency.

Flavor Pairings

Almost all savory dishes meats vegetables sauces dressings soups stews.

Recipes Using Generously Garlic Powder

Course Preparation Course Time To Make

Annacia's Use It Up Meat Loaf

Transform leftover odds and ends into a delicious and satisfying meatloaf! This recipe is perfect for cleaning out your fridge while creating a flavorful, crowd-pleasing meal. No more food waste – just pure culinary magic! Discover how to cleverly combine your kitchen scraps into a hearty and surprisingly tasty meatloaf.

See Complete Recipe