Confectionery | Vegetarian

Lamington

N/A (Baked Good) Allergens: Wheat,Eggs,Milk,Soy
Lamington

Sourcing & Taxonomy

  • Family N/A (Baked Good)
  • Primary Cuisine Australian
  • Seasonality Year-Round
  • Source Wheat flour, sugar, eggs, butter, coconut

What Is Lamington?

An iconic Australian dessert featuring square sponge cake dipped in chocolate icing and coated in desiccated coconut.

What Does Lamington Taste Like?

Lamington has a sweet, coconutty taste with vanilla, chocolate, coconut aromas.

Taste
Sweet, Coconutty
Texture
Soft, Spongy, Moist
Aroma
Vanilla, Chocolate, Coconut
Acidity
Low

Technical Metrics

Nutrition Facts

Per 1 piece (70g)
Calories350 kcal
Total Fat18 g
Saturated Fat11 g
Trans Fat0 g
Cholesterol60 mg
Protein5 g
Total Carbohydrate40 g
Dietary Fiber2 g
Total Sugars25 g
Calcium50 mg
Iron1 mg
Potassium150 mg

Chef’s Secret

For the best texture, ensure the sponge cake is slightly stale before dipping, as this helps it absorb the icing without disintegrating.

Lamington Substitutes & Ratios

The best substitute for Lamington is Sponge Cake, used at a 1:1 (slice) ratio. Provides a similar light cake base, can be flavored as desired.

Substitutes for Lamington with ratios
Substitute Ratio Best for
Sponge Cake Best 1:1 (slice) Provides a similar light cake base, can be flavored as desired.
Coconut Cake 1:1 (slice) Offers the coconut flavor, but typically not dipped in chocolate.
Petit Fours 1:1 Small, decorated cakes often with icing, similar festive appeal.
Chocolate Coconut Bar 1:1 (by piece) A denser, chewy option with similar chocolate and coconut flavors.

How to Choose & Store Lamington

  1. Look for freshly made Lamingtons with a good balance of cake, chocolate coating, and coconut.
  2. Avoid dry or crumbly ones.

What Pairs Well With Lamington?

  • Coffee
  • Tea
  • Fresh Berries
  • Cream
  • Ice Cream
  • Fruit Compote

Frequently Asked Questions

What does Lamington taste like?

Sweet|Coconutty Vanilla|Chocolate|Coconut

What is a good substitute for Lamington?

The best substitute is Sponge Cake (1:1 (slice)). Provides a similar light cake base, can be flavored as desired.

How do you choose and store Lamington?

Look for freshly made Lamingtons with a good balance of cake, chocolate coating, and coconut. Avoid dry or crumbly ones.

Related Confectionery Ingredients

Need a substitute for Lamington right now, or a recipe that uses it? Ask Sous, your AI sous-chef.