The Forktionary Angle
"Pink Salmon: The Everyday Hero of Healthy, Delicious Meals."
Definition
The most abundant Pacific salmon species, known for its mild flavor, tender pink flesh, and common availability in canned or frozen forms.
Flavor Profile
The primary flavor notes for Pink Salmon are:
Chef’s Secret
For an extra crispy skin when pan-frying, pat the skin very dry and cook skin-side down for 80% of the cooking time.
Best Substitutes
Sockeye Salmon
Canned Tuna
Arctic Char
Buying Guide
Look for firm, moist flesh. Canned pink salmon is a great pantry staple.