Rotelle Pasta

N/A Pasta

Rotelle Pasta Pasta

At a Glance

  • Category Pasta

The Forktionary Angle

"The playful architect of pasta, whose intricate wheel design is specifically engineered to scoop up and deliver every drop of delicious sauce."

Definition

A whimsical wheel-shaped pasta with spokes, known for its ability to capture sauces and add a fun texture to dishes.

Common Alternative Name Wagon Wheel Pasta
Cooking Time (Dry) 8-10 minutes (Al Dente)
Sauce Adherence Feature Spokes & Open Structure

Flavor Profile

The primary flavor notes for Rotelle Pasta are:

Mild starchy chewy (texture is key)

Chef’s Secret

The "spokes" of rotelle make it excellent for chunky sauces or pasta salads, ensuring every bite gets a generous coating.

Best Substitutes

Farfalle

bow tie, good for catching sauce
Ratio 1:1

Orecchiette

ear-shaped, cupped
Ratio 1:1

Fusilli

spirals
Ratio 1:1

Buying Guide

Available in most pasta aisles. Check for consistent shape and good quality durum wheat semolina.

Recipes Using Rotelle Pasta

European Main Dish One Dish Meal Time To Make

Another Sausage And Pepper Recipe

This classic sausage and pepper recipe, unearthed from a vintage magazine, is a comforting and flavorful dish perfect for a weeknight meal. Customize it with sweet or hot Italian sausage to suit your spice preference! Homemade tomato sauce elevates this dish to the next level, but jarred sauce works in a pinch. Get ready for tender peppers, juicy sausage, and bubbly melted cheese – served alongside crusty Italian bread and a fresh salad for a complete Italian feast.

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Healthy Salads Time To Make Healthy 2

Antipasto Pasta Salad

Whip up this vibrant Antipasto Pasta Salad in just 15 minutes! A refreshing and flavorful pasta salad bursting with Italian charm, perfect for a quick weeknight meal or a potluck hit. This recipe, inspired by a coworker's secret, is guaranteed to become a new favorite.

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Beef Pasta Rice And Grains Canadian Meat

Beefy Pasta Salad

This mouthwatering Beefy Pasta Salad recipe features perfectly cooked steak, tender broccoli, and vibrant veggies tossed in a creamy, homemade dressing. The thinly sliced medium-rare steak adds a juicy, savory punch to every bite! Perfect for a summer BBQ, potluck, or a quick weeknight meal.

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