5 Minute Broccoli Recipe

Ready in just 10 minutes, this vibrant 5-Minute Broccoli recipe is a healthy and delicious side dish. Steaming perfectly preserves the broccoli's bright green color, crisp texture, and vital nutrients. The simple Mediterranean dressing elevates the flavor to new heights! Perfect for a quick weeknight meal or a healthy addition to your next BBQ.

Prep Time 2 mins
Cook Time 10 mins
Calories 129.8 kcal
Protein 6g
Rating 4.0 (2 Reviews)
5 Minute Broccoli

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 5 Minute Broccoli

  • 1 large head of broccoli, cut into florets
  • Extra Virgin Olive Oil
  • Lemon Juice
  • Garlic Clove
  • Salt And Pepper
  • Onion
  • Feta Cheese
  • Sun Dried Tomato

How to Make 5 Minute Broccoli

  1. Wash and cut the broccoli into florets.
  2. Bring a pot of salted water to a boil. Add the broccoli florets and steam for 5-7 minutes, or until tender-crisp.
  3. While the broccoli is steaming, whisk together the olive oil, lemon juice, minced garlic, salt, pepper, and dill (if using) in a small bowl.
  4. Once the broccoli is cooked, drain it immediately and transfer it to a serving bowl.
  5. Pour the Mediterranean dressing over the broccoli and toss gently to coat.
  6. Serve immediately and enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

8g

Fat

7g

Carbs

2g