Ingredients for Chocolate Truffle Martini
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How to Make Chocolate Truffle Martini
- Chill a martini glass by filling it with ice.
- Combine 1.5 oz Vodka, 1 oz Chocolate Liqueur, 0.75 oz Coffee Liqueur, and 0.5 oz Heavy Cream in a cocktail shaker.
- Add ice to the shaker, ensuring it's about ¾ full.
- Shake vigorously for 15-20 seconds until well-chilled.
- Remove the chilled martini glass from the ice and discard the ice.
- Strain the mixture into the chilled martini glass.
- Garnish with white chocolate shavings or toasted coconut flakes (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
27g
Carbs
0g