Kauai Nightcap Recipe

Escape to paradise with this delightful Kauai Nightcap! A luxuriously smooth and easy-to-make cocktail, perfect for unwinding after a long day. This recipe blends the warmth of coffee with the unique, subtly sweet notes of Tuaca, an Italian liqueur boasting flavors of vanilla and citrus-infused brandy. Indulge in this tropical twist on a classic coffee drink – topped with whipped cream for an extra touch of decadence.

Prep Time 5 mins
Cook Time 5 mins
Calories 3.6 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Kauai Nightcap 17

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kauai Nightcap

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Kauai Nightcap? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Kauai Nightcap

  1. Add 1.5 ounces of Tuaca to a coffee mug or glass.
  2. Fill the mug with 4 ounces of freshly brewed hot coffee.
  3. Gently stir to combine the liqueur and coffee.
  4. Top with a dollop of whipped cream (optional) and a sprinkle of cinnamon (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g