Ingredients for Midori Mai Tai Alcoholic Beverage
- 1.5 oz Midori melon liqueur
- Citrus Infused Rum
- Pineapple Juice
- Prepared Sweet And Sour Mix
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How to Make Midori Mai Tai Alcoholic Beverage
- Combine 1.5 oz Midori melon liqueur, 1 oz white rum, 0.75 oz orange curacao, 0.75 oz lime juice, and 0.5 oz orgeat syrup in a cocktail shaker filled with ice.
- Shake vigorously for 15-20 seconds until well-chilled.
- Strain into a rocks glass filled with fresh ice.
- Garnish with a pineapple wedge and a maraschino cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
5g
Fat
0g
Carbs
0g