Was ist Green Tea?
Unoxidized tea leaves, known for its fresh, grassy flavor and rich antioxidant properties, enjoyed hot or cold worldwide.
"The ancient elixir: unraveling the ritual and science behind Green Tea's enduring appeal."
Technical Metrics
Caffeine Content
20-45 mg per 8oz cup
EGCG Antioxidant
Primary catechin (antioxidant)
Global Consumption
~30% of all tea consumed
Geheimtipp des Chefs
Steep spent green tea leaves in simmering milk for a delicate, aromatic base for custards or ice creams.
Wie man Green Tea auswählt & lagert
- Look for vibrant green leaves, avoid dusty or yellowish appearance.
- Check origin and harvest date for freshness.
Womit passt Green Tea gut zusammen?
- Sushi
- light desserts
- lemon
- mint
- ginger
- honey
- roasted vegetables.
Häufig gestellte Fragen
Wie schmeckt Green Tea?
Grassy, vegetal, sometimes nutty or oceanic, slight bitterness, refreshing, umami notes.
Wie wählt und lagert man Green Tea?
Look for vibrant green leaves, avoid dusty or yellowish appearance. Check origin and harvest date for freshness.
