Sweetener | Vegan Gluten Free Keto Diabetic Low Carbohydrate

Stevia Powder

Stevia rebaudiana (extracts: steviol glycosides) Allergen-Free
Stevia Powder

Sourcing & Taxonomy

  • Family Asteraceae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Stevia plant leaves

Was ist Stevia Powder?

A natural, zero-calorie sweetener derived from the stevia plant, providing intense sweetness without affecting blood sugar levels.

"The ancient Paraguayan "sweet leaf" transformed into a modern, calorie-free sweetener, revolutionizing dietary sugar alternatives."

Wie schmeckt Stevia Powder?

Intensely sweet, with potential licorice or metallic aftertaste depending on purity.

Taste
Intense sweet, Slight bitter aftertaste (for some), Licorice notes
Texture
Fine powder
Aroma
Slight, Herbal
Acidity
Low

Technical Metrics

Calorie Content

Zero (per serving)

Heat Stability

Stable up to 392°F (200°C)

Sweetness Intensity

200-400x sugar

Nährwertangaben

Per 0.5 g (1/4 tsp)
Calories0 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Geheimtipp des Chefs

When baking with stevia, remember it doesn't provide bulk, browning, or moisture like sugar. You may need to add other ingredients to compensate for volume.

Stevia Powder Ersatz & Verhältnisse

Der beste Ersatz für Stevia Powder ist Erythritol, verwendet im Verhältnis 1:1 (by volume for bulk, adjust for sweetness). Similar texture, zero-calorie, no blood sugar impact, less intense sweetness.

Ersatz für Stevia Powder mit Verhältnissen
Ersatz Verhältnis Am besten geeignet für
Erythritol Am besten 1:1 (by volume for bulk, adjust for sweetness) Similar texture, zero-calorie, no blood sugar impact, less intense sweetness.
Monk Fruit Sweetener 1:1 Natural, zero-calorie, intense sweetness, less common aftertaste for some.
Xylitol 1:1 (by volume for bulk) Similar sweetness to sugar, but lower calorie; toxic to dogs.
Allulose 1:1 (by volume for bulk) Low calorie, similar properties to sugar, good for baking and caramelization.

Wie man Stevia Powder auswählt & lagert

Choose brands with high purity (e.g., 95% steviol glycosides) and minimal fillers like erythritol for best taste.

Womit passt Stevia Powder gut zusammen?

  • Coffee
  • tea
  • baked goods
  • smoothies
  • yogurt
  • desserts.

Häufig gestellte Fragen

Wie schmeckt Stevia Powder?

Intensely sweet, with potential licorice or metallic aftertaste depending on purity. Slight, Herbal

Was ist ein guter Ersatz für Stevia Powder?

Der beste Ersatz ist Erythritol (1:1 (by volume for bulk, adjust for sweetness)). Similar texture, zero-calorie, no blood sugar impact, less intense sweetness.

Wie wählt und lagert man Stevia Powder?

Choose brands with high purity (e.g., 95% steviol glycosides) and minimal fillers like erythritol for best taste.

Verwandte Sweetener Zutaten

Benötigen Sie jetzt einen Ersatz für Stevia Powder oder ein Rezept, das es verwendet? Fragen Sie Sous, Ihren KI-Sous-Chef.