Zutaten für Bucket Of M M's Kit Kat Cake
- Cake Mix
- 2 cups chocolate frosting (store-bought or homemade)
- 1 standard package (1.5 ounces) Kit Kat bars
- Candies
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Zubereitung von Bucket Of M M's Kit Kat Cake
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Pour batter into the prepared pan and bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool completely in the pan before frosting.
- Once cooled, frost the cake with your favorite chocolate frosting.
- Arrange Kit Kat bars around the edges of the cake to create the “bucket” sides.
- Fill the center of the cake with M&M's candies.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
329g
Fat
55g
Carbs
33g