Flavorings, Baking Ingredients | Vegan Gluten Free

Butterscotch Extract

N/A Allergen-Free
Butterscotch Extract

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Artificial and Natural Flavors, Alcohol, Water, Propylene Glycol

¿Qué es Butterscotch Extract?

A concentrated liquid flavoring that imparts the sweet, caramelized, and buttery taste of butterscotch to various culinary creations.

¿A qué sabe Butterscotch Extract?

Butterscotch Extract tiene un sabor intense sweet, buttery, caramel-like, sometimes slightly alcoholic con aromas strong sweet, buttery, distinct caramel.

Taste
Intense sweet, buttery, caramel-like, sometimes slightly alcoholic
Texture
Liquid, thin
Aroma
Strong sweet, buttery, distinct caramel
Acidity
Low

Technical Metrics

Información Nutricional

Per 5ml (1 tsp)
Calories250 kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium0mg
Iron0mg
Potassium0mg

El Secreto del Chef

For a richer, more authentic butterscotch flavor in baked goods, consider adding a pinch of sea salt along with the extract to balance the sweetness.

Sustitutos y Proporciones de Butterscotch Extract

El mejor sustituto para Butterscotch Extract es Caramel Extract, usado en una proporción de 1:1. Provides a very similar sweet, caramelized flavor, often interchangeable in recipes.

Sustitutos para Butterscotch Extract con proporciones
Sustituto Proporción Mejor para
Caramel Extract Mejor 1:1 Provides a very similar sweet, caramelized flavor, often interchangeable in recipes.
Vanilla Extract 1:1 A versatile alternative that adds sweetness and warmth, though without the distinct butterscotch notes.
Rum Extract 1:1 Can mimic some of the deep, caramelized notes, especially in baked goods.
Maple Extract 1:1 Offers a distinct sweet, woodsy flavor that can complement or substitute for butterscotch in certain contexts.

Cómo Elegir y Almacenar Butterscotch Extract

  1. Look for "pure" vs.
  2. "artificial" for quality.
  3. Check for alcohol content if desired.

¿Con Qué Combina Bien Butterscotch Extract?

  • Puddings
  • custards
  • cakes
  • cookies
  • coffee
  • glazes.

Preguntas frecuentes

¿A qué sabe Butterscotch Extract?

Intense sweet, buttery, caramel-like, sometimes slightly alcoholic Strong sweet, buttery, distinct caramel

¿Cuál es un buen sustituto para Butterscotch Extract?

El mejor sustituto es Caramel Extract (1:1). Provides a very similar sweet, caramelized flavor, often interchangeable in recipes.

¿Cómo eliges y almacenas Butterscotch Extract?

Look for "pure" vs. "artificial" for quality. Check for alcohol content if desired.

¿Necesitas un sustituto para Butterscotch Extract ahora mismo, o una receta que lo use? Pregúntale a Sous, tu sous-chef de IA.