Flavoring/Extract | Vegan Gluten Free

Maple Flavoring

N/A Libre de alérgenos
Maple Flavoring

Abastecimiento y Taxonomía

  • Familia N/A (Derived from Aceraceae for natural)
  • Cocina principal Western
  • Estacionalidad Year-Round
  • Origen Alcohol|Natural/Artificial Flavors

¿Qué es Maple Flavoring?

An extract or artificial flavoring designed to impart the taste and aroma of maple syrup, often used in baking or beverages.

"Maple flavoring offers intense maple taste without the liquid volume of syrup, crucial for delicate batters."

¿A qué sabe Maple Flavoring?

Sweet, woody, caramelized, distinctly maple

Sabor
Sweet,Caramelized
Textura
Thin Liquid
Aroma
Woody,Sweet
Acidez
Low

Métricas Técnicas

Key Compound

Often contains sotolon for characteristic maple aroma.

Shelf Stability

Indefinite if stored properly (cool, dark place).

Usage Concentration

Typically 1 tsp per 1 cup liquid in recipes.

Información Nutricional

Por 5 g (1 tsp)
Calorías240 kcal
Grasa total0 g
Grasas saturadas0 g
Grasas trans0 g
Colesterol0 mg
Proteína0 g
Carbohidratos totales60 g
Fibra dietética0 g
Azúcares totales60 g
Calcio0 mg
Hierro0 mg
Potasio0 mg

El Secreto del Chef

Add maple flavoring to whipped cream or butter for an instant maple-infused topping for desserts or breakfast foods.

Sustitutos y Proporciones de Maple Flavoring

El mejor sustituto para Maple Flavoring es Maple Extract, usado en una proporción de 1:1. Often the same product, just a different name, offering identical flavor.

Sustitutos para Maple Flavoring con proporciones
Sustituto Proporción Mejor para
Maple Extract Mejor 1:1 Often the same product, just a different name, offering identical flavor.
Pure Maple Syrup 2:1 (less concentrated) Provides natural maple flavor but adds significant liquid and sugar.
Vanilla Extract + Brown Sugar Variable Combines the warmth of vanilla with the molasses notes of brown sugar for depth.
Caramel Extract 1:1 Offers a similar sweet, rich, and slightly burnt sugar note, but without the woody undertones.

Cómo Elegir y Almacenar Maple Flavoring

Choose pure maple extract for the most authentic flavor; artificial versions can taste cloying.

¿Con Qué Combina Bien Maple Flavoring?

  • Baked Goods
  • Pancakes
  • Oatmeal
  • Coffee
  • Marinades
  • Salad Dressings
  • Glazes

Preguntas frecuentes

¿A qué sabe Maple Flavoring?

Sweet, woody, caramelized, distinctly maple Woody,Sweet

¿Cuál es un buen sustituto para Maple Flavoring?

El mejor sustituto es Maple Extract (1:1). Often the same product, just a different name, offering identical flavor.

¿Cómo eliges y almacenas Maple Flavoring?

Choose pure maple extract for the most authentic flavor; artificial versions can taste cloying.

Recetas que Usan Maple Flavoring

Cookies And Brownies Taste Mood Easy Sweet

Amy's Chewy Coconut Bars Diabetic

A tribute to Amy, these chewy coconut bars are a delightful treat perfect for holiday cookie swaps or any occasion! This recipe features a delightful blend of coconut, walnuts, and a hint of maple, creating a subtly sweet and satisfying bar that's surprisingly diabetic-friendly. Each bar boasts approximately 126 calories, making it a guilt-free indulgence. Impress your friends and family with this delicious and healthy recipe!

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4 Hours Or Less Cakes Desserts 4 Hours Or Less

Babka de Canela Bajo en Azúcar y Carbohidratos

¡Disfruta de los deliciosos remolinos de este babka de canela bajo en azúcar y carbohidratos! Este no es el babka de tu abuela, es una versión más ligera y saludable de un clásico, perfecta para aquellos que controlan su consumo de azúcar y carbohidratos. Aunque se inclina más hacia un pan dulce que hacia un pastel de levadura, el resultado es un capricho deliciosamente húmedo y tierno. Se disfruta mejor fresco, esta receta utiliza una cantidad mínima de grasa, así que planea hornearlo y devorarlo en unos pocos días (¡o tuesta y unta con mantequilla las rebanadas sobrantes!). Nota: No todas las harinas integrales son adecuadas; experimenta para encontrar la que mejor funcione.

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Course Course Desserts Frozen Desserts

Bacon Maple Ice Cream

Inspired by Iron Chef America, this decadent Bacon Maple Ice Cream elevates the classic dessert. Forget everything you thought you knew about ice cream – candied bacon infuses a rich, smoky sweetness into creamy maple ice cream. The quality of your maple syrup is key! This unexpected flavor combination will become your new obsession. Prepare to be amazed!

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Low Protein Low Protein Presentation Occasion

Baked Pears With Maple Nut Sauce

Relive the retro charm of a 1970s Sunset cookbook with this elegant yet surprisingly simple recipe for Baked Pears with Maple Pecan Sauce! Perfectly tender pears baked to golden perfection, then drizzled with a rich and nutty maple sauce. This dessert is perfect for a cozy night in or an impressive dinner party. Get ready to savor the nostalgia!

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Ingredientes Relacionados de Flavoring/Extract

¿Necesitas un sustituto para Maple Flavoring ahora mismo, o una receta que lo use? Pregúntale a Sous, tu sous-chef de IA.