Liquid, Base | Gluten Free Low Calorie

Water Chicken

N/A (Processed Food) Allergen-Free
Water Chicken

Sourcing & Taxonomy

  • Family N/A (Mixed ingredients)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Chicken, Water, Vegetables

¿Qué es Water Chicken?

A savory liquid made by simmering chicken bones, meat, and vegetables in water, used as a base for soups, sauces, and cooking grains.

¿A qué sabe Water Chicken?

Water Chicken tiene un sabor savory, umami, mild chicken, slightly salty con aromas chicken, aromatic (from vegetables).

Taste
Savory, Umami, Mild Chicken, Slightly Salty
Texture
Thin liquid, Smooth
Aroma
Chicken, Aromatic (from vegetables)
Acidity
Low

Technical Metrics

Información Nutricional

Per 240ml (1 cup)
Calories10 kcal
Total Fat0.5 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Protein1 g
Total Carbohydrate1 g
Dietary Fiber0 g
Total Sugars0 g
Calcium5 mg
Iron0.1 mg
Potassium20 mg

El Secreto del Chef

For maximum flavor extraction when making homemade broth, roast the chicken bones and vegetables until deeply caramelized before simmering. This adds significant depth.

Sustitutos y Proporciones de Water Chicken

El mejor sustituto para Water Chicken es Vegetable Broth, usado en una proporción de 1:1. Excellent savory liquid base, suitable for most applications, but lacks chicken flavor.

Sustitutos para Water Chicken con proporciones
Sustituto Proporción Mejor para
Vegetable Broth Mejor 1:1 Excellent savory liquid base, suitable for most applications, but lacks chicken flavor.
Water + Chicken Bouillon Cube/Powder 1 cube/tsp per cup water Convenient and shelf-stable, but often higher in sodium and may contain artificial flavors.
Mushroom Broth 1:1 Provides a rich, earthy umami similar to chicken broth, great for savory dishes.
White Wine + Water 1 part wine : 3 parts water Adds depth and acidity, especially good for deglazing or light sauces, but not a direct flavor match.

Cómo Elegir y Almacenar Water Chicken

  1. Choose low-sodium options.
  2. Opt for organic or free-range for better quality.

¿Con Qué Combina Bien Water Chicken?

  • Chicken
  • Beef
  • Pork
  • Vegetables
  • Herbs
  • Rice
  • Noodles.

Preguntas frecuentes

¿A qué sabe Water Chicken?

Savory, Umami, Mild Chicken, Slightly Salty Chicken, Aromatic (from vegetables)

¿Cuál es un buen sustituto para Water Chicken?

El mejor sustituto es Vegetable Broth (1:1). Excellent savory liquid base, suitable for most applications, but lacks chicken flavor.

¿Cómo eliges y almacenas Water Chicken?

Choose low-sodium options. Opt for organic or free-range for better quality.

Ingredientes Relacionados de Liquid, Base

¿Necesitas un sustituto para Water Chicken ahora mismo, o una receta que lo use? Pregúntale a Sous, tu sous-chef de IA.