Liquid, Base | Gluten Free Low Calorie

Water Chicken

N/A (Processed Food) Allergen-Free
Water Chicken

Sourcing & Taxonomy

  • Family N/A (Mixed ingredients)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Chicken, Water, Vegetables

Qu'est-ce que le/la/l'Water Chicken ?

A savory liquid made by simmering chicken bones, meat, and vegetables in water, used as a base for soups, sauces, and cooking grains.

Quel goût a le/la/l'Water Chicken ?

Le/La/L'Water Chicken a un goût savory, umami, mild chicken, slightly salty avec des arômes chicken, aromatic (from vegetables).

Taste
Savory, Umami, Mild Chicken, Slightly Salty
Texture
Thin liquid, Smooth
Aroma
Chicken, Aromatic (from vegetables)
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 240ml (1 cup)
Calories10 kcal
Total Fat0.5 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Protein1 g
Total Carbohydrate1 g
Dietary Fiber0 g
Total Sugars0 g
Calcium5 mg
Iron0.1 mg
Potassium20 mg

Le secret du chef

For maximum flavor extraction when making homemade broth, roast the chicken bones and vegetables until deeply caramelized before simmering. This adds significant depth.

Substituts & Proportions pour Water Chicken

Le meilleur substitut pour le/la/l'Water Chicken est Vegetable Broth, à utiliser dans un rapport de 1:1. Excellent savory liquid base, suitable for most applications, but lacks chicken flavor.

Substituts pour Water Chicken avec proportions
Substitut Proportion Idéal pour
Vegetable Broth Meilleur 1:1 Excellent savory liquid base, suitable for most applications, but lacks chicken flavor.
Water + Chicken Bouillon Cube/Powder 1 cube/tsp per cup water Convenient and shelf-stable, but often higher in sodium and may contain artificial flavors.
Mushroom Broth 1:1 Provides a rich, earthy umami similar to chicken broth, great for savory dishes.
White Wine + Water 1 part wine : 3 parts water Adds depth and acidity, especially good for deglazing or light sauces, but not a direct flavor match.

Comment choisir et conserver le/la/l'Water Chicken

  1. Choose low-sodium options.
  2. Opt for organic or free-range for better quality.

Quels accords culinaires avec le/la/l'Water Chicken ?

  • Chicken
  • Beef
  • Pork
  • Vegetables
  • Herbs
  • Rice
  • Noodles.

Questions fréquentes

Quel goût a le Water Chicken ?

Savory, Umami, Mild Chicken, Slightly Salty Chicken, Aromatic (from vegetables)

Quel est un bon substitut pour Water Chicken ?

Le meilleur substitut est Vegetable Broth (1:1). Excellent savory liquid base, suitable for most applications, but lacks chicken flavor.

Comment choisir et conserver le Water Chicken ?

Choose low-sodium options. Opt for organic or free-range for better quality.

Ingrédients Liquid, Base associés

Besoin d'un substitut pour le/la/l'Water Chicken tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.