Ingredientes para Low Fat Snickers Dessert
- Vanilla Ice Milk
- Cool Whip Free
- Sugar Free Instant Chocolate Pudding Mix
- Chunky Peanut Butter
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Cómo preparar Low Fat Snickers Dessert
- In a large bowl, combine the peanut butter, powdered sugar, vanilla extract, and nonfat Greek yogurt. Mix thoroughly until well combined and smooth.
- Gently fold in the chopped peanuts and pretzels.
- Pour the mixture into a greased 13x9-inch baking pan.
- Freeze for at least 4 hours, or preferably overnight, until solid.
- Once frozen, remove from the freezer and let sit at room temperature for 5-10 minutes to slightly soften before cutting.
- Cut into 16 equal-sized pieces and serve. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
2g
Fat
3g
Carbs
2g