Seasoning | Gluten Free Low Carb

Beef Stock Powder

N/A (Processed Food) Allergens: Soy, Gluten
Beef Stock Powder

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Dehydrated Beef extract, Salt, Spices, Flavorings

Qu'est-ce que le/la/l'Beef Stock Powder ?

A dehydrated culinary concentrate used to impart a rich, savory beef flavor to dishes, often dissolved in hot water.

"Your shortcut to deep, beefy flavor."

Quel goût a le/la/l'Beef Stock Powder ?

Savory, Umami, Meaty, Salty

Taste
Savory, Umami, Salty, Meaty
Texture
Fine powder, Dissolvable
Aroma
Cooked Beef, Aromatic
Acidity
Low

Technical Metrics

Primary Use

Base for soups & sauces

Shelf Life

1-2 years (unopened)

Usage Rate

1 tsp per 1 cup water (typical)

Valeurs nutritionnelles

Per 5g (1 tsp)
Calories250 kcal
Total Fat5g
Saturated Fat2g
Trans Fat0g
Cholesterol10mg
Protein15g
Total Carbohydrate35g
Dietary Fiber0g
Total Sugars5g
Calcium20mg
Iron1mg
Potassium300mg

Le secret du chef

Dissolve the powder in a small amount of hot liquid before adding to dishes to prevent clumping and ensure even distribution of flavor.

Substituts & Proportions pour Beef Stock Powder

Le meilleur substitut pour le/la/l'Beef Stock Powder est Beef Bouillon Cube, à utiliser dans un rapport de 1 cube: 1-2 tsp powder. Similar flavor profile and use, often slightly more concentrated.

Substituts pour Beef Stock Powder avec proportions
Substitut Proportion Idéal pour
Beef Bouillon Cube Meilleur 1 cube: 1-2 tsp powder Similar flavor profile and use, often slightly more concentrated.
Liquid Beef Stock/Broth 1 cup liquid: 1-2 tsp powder (diluted) Requires adjusting liquid in recipe, but provides authentic flavor.
Umami Seasoning (e.g., MSG) + Salt To taste Enhances savory notes, but lacks the specific beef essence.
Vegetable Stock Powder 1:1 Provides a savory base without meat, alters flavor profile significantly.

Comment choisir et conserver le/la/l'Beef Stock Powder

  1. Check sodium levels and allergen statements.
  2. Opt for brands with natural flavors and fewer additives if possible.

Quels accords culinaires avec le/la/l'Beef Stock Powder ?

  • Stews
  • soups
  • gravies
  • roasts
  • rice dishes.

Questions fréquentes

Quel goût a le Beef Stock Powder ?

Savory, Umami, Meaty, Salty Cooked Beef, Aromatic

Quel est un bon substitut pour Beef Stock Powder ?

Le meilleur substitut est Beef Bouillon Cube (1 cube: 1-2 tsp powder). Similar flavor profile and use, often slightly more concentrated.

Comment choisir et conserver le Beef Stock Powder ?

Check sodium levels and allergen statements. Opt for brands with natural flavors and fewer additives if possible.

Ingrédients Seasoning associés

Besoin d'un substitut pour le/la/l'Beef Stock Powder tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.