Dessert Mix | Gluten Free

Cherry Gelatin

Prunus avium; Bovine/Porcine Allergen-Free
Cherry Gelatin

Sourcing & Taxonomy

  • Family Rosaceae (for cherry); Animal-derived (for gelatin)
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Sugar, Gelatin (animal collagen), Artificial Flavor, Cherry Concentrate

Qu'est-ce que le/la/l'Cherry Gelatin ?

A flavored dessert mix primarily composed of gelatin, sugar, and artificial or natural cherry flavoring, setting into a jiggly, translucent form.

Quel goût a le/la/l'Cherry Gelatin ?

Le/La/L'Cherry Gelatin a un goût sweet, fruity, artificial cherry avec des arômes sweet, artificial cherry.

Taste
Sweet, Fruity, Artificial Cherry
Texture
Jiggly, Smooth, Elastic, Viscous (when liquid)
Aroma
Sweet, Artificial Cherry
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 1/2 cup (120g)
Calories60 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein1.5 g
Total Carbohydrate14 g
Dietary Fiber0 g
Total Sugars14 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Le secret du chef

For a clearer, stronger set, dissolve gelatin in cold water first ("blooming") before adding hot liquid, and avoid boiling gelatin.

Substituts & Proportions pour Cherry Gelatin

Le meilleur substitut pour le/la/l'Cherry Gelatin est Agar-Agar, à utiliser dans un rapport de 1:8 (Agar:Gelatin powder). Vegan alternative, sets firmer and at room temperature; less jiggly.

Substituts pour Cherry Gelatin avec proportions
Substitut Proportion Idéal pour
Agar-Agar Meilleur 1:8 (Agar:Gelatin powder) Vegan alternative, sets firmer and at room temperature; less jiggly.
Pectin Varies (based on recipe) Used in jams/jellies, offers a softer set, but needs specific sugar/acid balance.
Konjac Powder 1:4 (Konjac:Gelatin powder) Vegan, provides a very firm, slightly bouncy texture, no animal product.
Fruit Purée (with Cornstarch) Varies For a thicker, non-jiggly dessert. Lacks gelatin's unique texture.

Comment choisir et conserver le/la/l'Cherry Gelatin

  1. Check for sugar content and artificial colors/flavors if seeking specific dietary options.
  2. Consider plant-based alternatives for ethical reasons.

Quels accords culinaires avec le/la/l'Cherry Gelatin ?

  • Whipped Cream
  • Fresh Fruit
  • Ice Cream
  • Cake
  • Yogurt
  • Fruit Juices.

Questions fréquentes

Quel goût a le Cherry Gelatin ?

Sweet, Fruity, Artificial Cherry Sweet, Artificial Cherry

Quel est un bon substitut pour Cherry Gelatin ?

Le meilleur substitut est Agar-Agar (1:8 (Agar:Gelatin powder)). Vegan alternative, sets firmer and at room temperature; less jiggly.

Comment choisir et conserver le Cherry Gelatin ?

Check for sugar content and artificial colors/flavors if seeking specific dietary options. Consider plant-based alternatives for ethical reasons.

Ingrédients Dessert Mix associés

Besoin d'un substitut pour le/la/l'Cherry Gelatin tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.