Dairy | Vegetarian Gluten Free High Protein Keto

Fage Total

Lactobacillus bulgaricus, Streptococcus thermophilus Allergens: Milk
Fage Total

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Mediterranean
  • Seasonality Year-Round
  • Source Cow's milk

Qu'est-ce que le/la/l'Fage Total ?

A brand of thick, creamy, strained Greek yogurt known for its high protein content and tangy flavor, made from cow's milk.

Quel goût a le/la/l'Fage Total ?

Le/La/L'Fage Total a un goût tangy, creamy, sour (plain), rich avec des arômes milky, fermented, fresh.

Taste
Tangy, Creamy, Sour (plain), Rich
Texture
Thick, Smooth, Viscous
Aroma
Milky, Fermented, Fresh
Acidity
Medium-High

Technical Metrics

Valeurs nutritionnelles

Per 100g (3.5 oz)
Calories59 kcal
Total Fat0.0 g
Saturated Fat0.0 g
Trans Fat0.0 g
Cholesterol0 mg
Protein10.3 g
Total Carbohydrate4.0 g
Dietary Fiber0.0 g
Total Sugars4.0 g
Calcium110 mg
Iron0 mg
Potassium150 mg

Le secret du chef

To prevent Greek yogurt from curdling in hot sauces or soups, temper it first by whisking a small amount of the hot liquid into the yogurt before adding it to the main dish off the heat.

Substituts & Proportions pour Fage Total

Le meilleur substitut pour le/la/l'Fage Total est Other Greek Yogurt Brands, à utiliser dans un rapport de 1:1. Most similar in texture, protein, and tanginess, choose based on fat content.

Substituts pour Fage Total avec proportions
Substitut Proportion Idéal pour
Other Greek Yogurt Brands Meilleur 1:1 Most similar in texture, protein, and tanginess, choose based on fat content.
Skyr (Icelandic Yogurt) 1:1 Similar very thick texture and high protein, often slightly less tangy.
Plain Kefir (thickened) 1:1 More probiotic diversity and tang, but thinner; can be strained for thickness.
Sour Cream 1:1 For richness and tang in savory dishes or as a topping, but lower protein.

Comment choisir et conserver le/la/l'Fage Total

  1. Check the expiration date and ensure the seal is intact.
  2. Look for the 'live and active cultures' seal.
  3. Store refrigerated.
  4. Plain versions are best for versatility.

Quels accords culinaires avec le/la/l'Fage Total ?

  • Berries
  • honey
  • granola
  • nuts
  • fruits
  • savory dishes (tzatziki)
  • herbs
  • lemon
  • olive oil.

Questions fréquentes

Quel goût a le Fage Total ?

Tangy, Creamy, Sour (plain), Rich Milky, Fermented, Fresh

Quel est un bon substitut pour Fage Total ?

Le meilleur substitut est Other Greek Yogurt Brands (1:1). Most similar in texture, protein, and tanginess, choose based on fat content.

Comment choisir et conserver le Fage Total ?

Check the expiration date and ensure the seal is intact. Look for the 'live and active cultures' seal. Store refrigerated. Plain versions are best for versatility.

Ingrédients Dairy associés

Besoin d'un substitut pour le/la/l'Fage Total tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.