Liqueur | Vegetarian

Galliano

N/A (Liqueur) Allergens: Alcohol
Galliano

Sourcing & Taxonomy

  • Family N/A (Blend)
  • Primary Cuisine Italian (origin), Global (cocktails)
  • Seasonality Year-Round
  • Source Alcohol (grain/sugar beet), herbs, spices

Qu'est-ce que le/la/l'Galliano ?

An Italian herbal liqueur characterized by its sweet vanilla-anise flavor profile and distinctive tall, tapered bottle, often used in cocktails.

"Galliano's complex blend of over 30 herbs and spices, including star anise, vanilla, and ginger, creates a unique flavor profile that brightens cocktails."

Quel goût a le/la/l'Galliano ?

Sweet, vanilla, anise, herbal, citrus, subtle spice

Taste
Sweet, vanilla, anise, licorice, herbal
Texture
Syrupy, smooth
Aroma
Strong anise, vanilla, herbaceous
Acidity
Low

Technical Metrics

Alcohol By Volume (ABV)

42.3% (L'Autentico) or 30% (Vanilla)

Key Flavor Notes

Vanilla, Anise, Ginger, Citrus, Juniper

Origin Country

Italy

Valeurs nutritionnelles

Per 1.5 fl oz (44ml)
Calories240 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate30 g
Dietary Fiber0 g
Total Sugars30 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Le secret du chef

While primarily a cocktail ingredient, a splash of Galliano can enhance desserts with vanilla or fruit flavors, particularly those with citrus.

Substituts & Proportions pour Galliano

Le meilleur substitut pour le/la/l'Galliano est Sambuca, à utiliser dans un rapport de 1:1. Strong anise/licorice flavor, but lacks the distinct vanilla and complexity of Galliano.

Substituts pour Galliano avec proportions
Substitut Proportion Idéal pour
Sambuca Meilleur 1:1 Strong anise/licorice flavor, but lacks the distinct vanilla and complexity of Galliano.
Anisette 1:1 Similar anise flavor, often sweeter and less complex. Use if only anise is needed.
Pastis 1:1 Another anise-flavored spirit, but drier and often stronger herbal notes. Less sweet.
Vanilla Syrup + Anise Extract + Neutral Spirit Varies by taste DIY for non-alcoholic or controlled flavor profile. Difficult to replicate complexity.

Comment choisir et conserver le/la/l'Galliano

  1. Sold in liquor stores.
  2. Look for the classic tall, tapered bottle.

Quels accords culinaires avec le/la/l'Galliano ?

  • Cocktails (Harvey Wallbanger
  • Golden Cadillac)
  • desserts
  • coffee.

Questions fréquentes

Quel goût a le Galliano ?

Sweet, vanilla, anise, herbal, citrus, subtle spice Strong anise, vanilla, herbaceous

Quel est un bon substitut pour Galliano ?

Le meilleur substitut est Sambuca (1:1). Strong anise/licorice flavor, but lacks the distinct vanilla and complexity of Galliano.

Comment choisir et conserver le Galliano ?

Sold in liquor stores. Look for the classic tall, tapered bottle.

Ingrédients Liqueur associés

Besoin d'un substitut pour le/la/l'Galliano tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.