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Husk Tomatos

Physalis philadelphica / Physalis ixocarpa Allergen-Free
Husk Tomatos

Sourcing & Taxonomy

  • Family Solanaceae
  • Primary Cuisine Mesoamerican
  • Seasonality Summer-Fall
  • Source Tomatillo Fruit

Qu'est-ce que le/la/l'Husk Tomatos ?

Also known as tomatillos, these tart, firm fruits are encased in a papery husk, offering a tangy flavor crucial for Mexican salsas.

Quel goût a le/la/l'Husk Tomatos ?

Le/La/L'Husk Tomatos a un goût tart, citrusy avec des arômes earthy, grassy.

Taste
Tart, Citrusy
Texture
Firm, Juicy
Aroma
Earthy, Grassy
Acidity
Medium-High

Technical Metrics

Valeurs nutritionnelles

Per 130 g (1 cup chopped)
Calories32 kcal
Total Fat0.9 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Protein1 g
Total Carbohydrate5.8 g
Dietary Fiber1.9 g
Total Sugars3.9 g
Calcium7 mg
Iron0.8 mg
Potassium270 mg

Le secret du chef

Roasting or charring tomatillos before blending them into salsas intensifies their flavor and adds a smoky depth.

Substituts & Proportions pour Husk Tomatos

Le meilleur substitut pour le/la/l'Husk Tomatos est Green Tomatoes (Unripe), à utiliser dans un rapport de 1:1. Similar tartness and firm texture, though less earthy.

Substituts pour Husk Tomatos avec proportions
Substitut Proportion Idéal pour
Green Tomatoes (Unripe) Meilleur 1:1 Similar tartness and firm texture, though less earthy.
Lime Juice & Green Bell Pepper Varies For tartness (lime) and texture (pepper) in a pinch, not a direct flavor match.
Vinegar & Canned Diced Tomatoes Varies Adds acidity and tomato bulk, lacks the fresh, earthy notes.
Artichoke Hearts (canned, rinsed) 1:1 (chopped) Provides some tang and fleshy texture in certain cooked applications.

Comment choisir et conserver le/la/l'Husk Tomatos

  1. Choose firm, bright green tomatillos with husks that are not dry or shriveled.
  2. Peel husk and rinse before use.

Quels accords culinaires avec le/la/l'Husk Tomatos ?

  • Cilantro
  • onions
  • garlic
  • jalapeños
  • lime
  • avocado
  • pork
  • chicken.

Questions fréquentes

Quel goût a le Husk Tomatos ?

Tart, Citrusy Earthy, Grassy

Quel est un bon substitut pour Husk Tomatos ?

Le meilleur substitut est Green Tomatoes (Unripe) (1:1). Similar tartness and firm texture, though less earthy.

Comment choisir et conserver le Husk Tomatos ?

Choose firm, bright green tomatillos with husks that are not dry or shriveled. Peel husk and rinse before use.

Ingrédients Produce associés

Besoin d'un substitut pour le/la/l'Husk Tomatos tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.