Dairy | Vegetarian Gluten Free

Jarlsberg Cheese

N/A (dairy product) Allergens: Milk
Jarlsberg Cheese

Sourcing & Taxonomy

  • Family N/A
  • Primary Cuisine Scandinavian
  • Seasonality Year-Round
  • Source Cow's Milk

Qu'est-ce que le/la/l'Jarlsberg Cheese ?

A mild, semi-soft Norwegian cheese with a sweet and nutty flavor, characterized by its distinctive large, round holes.

Quel goût a le/la/l'Jarlsberg Cheese ?

Le/La/L'Jarlsberg Cheese a un goût sweet, nutty, buttery, mild avec des arômes mild, slightly sweet, dairy.

Taste
Sweet, Nutty, Buttery, Mild
Texture
Semi-soft, Elastic, Smooth
Aroma
Mild, Slightly sweet, Dairy
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 28g
Calories350 kcal
Total Fat28g
Saturated Fat18g
Trans Fat1g
Cholesterol90mg
Protein25g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium700mg
Iron0.2mg
Potassium90mg

Le secret du chef

To enhance Jarlsberg's flavor in cooking, grate it finely before adding to dishes, allowing it to melt evenly and release its aromas.

Substituts & Proportions pour Jarlsberg Cheese

Le meilleur substitut pour le/la/l'Jarlsberg Cheese est Swiss Cheese (Emmental or Gruyère), à utiliser dans un rapport de 1:1. Similar nutty, sweet flavor and holey appearance; excellent for sandwiches and gratins.

Substituts pour Jarlsberg Cheese avec proportions
Substitut Proportion Idéal pour
Swiss Cheese (Emmental or Gruyère) Meilleur 1:1 Similar nutty, sweet flavor and holey appearance; excellent for sandwiches and gratins.
Comté Cheese 1:1 Offers a deeper, more complex nutty and fruity flavor profile, with a firmer texture; great for cheese boards.
Gouda Cheese (aged) 1:1 Sweet and nutty notes with a creamy texture, but less pronounced holes; good for snacking and cooking.
Fontina Cheese 1:1 Melts beautifully with a mild, buttery, and slightly nutty flavor; ideal for sauces and fondues.

Comment choisir et conserver le/la/l'Jarlsberg Cheese

Look for cheese wheels or pre-cut blocks with a firm, elastic texture and distinct 'eyes' (holes).

Quels accords culinaires avec le/la/l'Jarlsberg Cheese ?

  • White wine
  • fruit (apples
  • grapes)
  • crackers
  • sandwiches
  • gratins
  • cheese boards.

Questions fréquentes

Quel goût a le Jarlsberg Cheese ?

Sweet, Nutty, Buttery, Mild Mild, Slightly sweet, Dairy

Quel est un bon substitut pour Jarlsberg Cheese ?

Le meilleur substitut est Swiss Cheese (Emmental or Gruyère) (1:1). Similar nutty, sweet flavor and holey appearance; excellent for sandwiches and gratins.

Comment choisir et conserver le Jarlsberg Cheese ?

Look for cheese wheels or pre-cut blocks with a firm, elastic texture and distinct 'eyes' (holes).

Recettes utilisant le/la/l'Jarlsberg Cheese

Course Preparation Soups Stews European

Andreas Viestad's Norwegian Red Onion Soup With Port And Jarlsbe

Indulge in Andreas Viestad's exquisite Norwegian Red Onion Soup! This recipe features sweet caramelized onions, rich port wine, and creamy Jarlsberg cheese, creating a symphony of flavors in every spoonful. Easy to follow instructions guide you through a 40-minute cooking journey resulting in a comforting and elegant soup perfect for a cozy night in or a special occasion. The slightly sweet and savory notes make this a truly unforgettable culinary experience.

Voir la recette complète
Eggs Dairy Dietary Weeknight Time To Make

Asparagus Cheese Strata

This Asparagus Cheese Strata is a delightful make-ahead breakfast or brunch casserole! Tender asparagus spears and buttery bread cubes are baked to golden perfection in a creamy cheese sauce. Perfect for a special occasion or a weekend treat. Easily customizable to your favorite cheeses and herbs!

Voir la recette complète
Eggs Dairy Christmas Cuisine High Calcium

Baked Cheese Omelet

Say goodbye to flipping and hello to a cheesy, delicious Denver-style omelet! This easy oven-baked recipe lets you relax while your breakfast bakes to perfection. Inspired by a Scandinavian Society of Nova Scotia recipe, this updated version is bursting with flavor and perfect for a weekend brunch or a quick weeknight meal. No stovetop slaving required!

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Ingrédients Dairy associés

Besoin d'un substitut pour le/la/l'Jarlsberg Cheese tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.