Herb, Aromatic | Vegan Vegetarian Gluten Free Low Calorie

Lemon Verbena Leave

Aloysia citrodora Allergen-Free
Lemon Verbena Leave

Sourcing & Taxonomy

  • Family Verbenaceae
  • Primary Cuisine Mediterranean, European
  • Seasonality Summer, Early Fall
  • Source Lemon Verbena Plant

Qu'est-ce que le/la/l'Lemon Verbena Leave ?

A fragrant herb known for its intense lemon scent and flavor, used in teas, desserts, and savory dishes.

Quel goût a le/la/l'Lemon Verbena Leave ?

Le/La/L'Lemon Verbena Leave a un goût bright lemon, slightly herbaceous, floral notes avec des arômes intense, pure lemon, fresh, green.

Taste
Bright lemon, slightly herbaceous, floral notes
Texture
Delicate, slightly papery (fresh); brittle (dried)
Aroma
Intense, pure lemon, fresh, green
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 1g (1 sprig)
Calories0 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate0 g
Dietary Fiber0 g
Total Sugars0 g
Calcium0 mg
Iron0 mg
Potassium0 mg

Le secret du chef

Infuse fresh leaves in simple syrup, cream, or olive oil to extract its delicate lemon fragrance, then strain for a pure flavor essence.

Substituts & Proportions pour Lemon Verbena Leave

Le meilleur substitut pour le/la/l'Lemon Verbena Leave est Fresh Lemon Zest, à utiliser dans un rapport de 1 tsp zest per 2-3 leaves. Best flavor substitute for pure lemon notes, lacks the herbaceous undertone.

Substituts pour Lemon Verbena Leave avec proportions
Substitut Proportion Idéal pour
Fresh Lemon Zest Meilleur 1 tsp zest per 2-3 leaves Best flavor substitute for pure lemon notes, lacks the herbaceous undertone.
Lemon Balm 1:1 Similar lemony and slightly minty flavor, but less intense than verbena.
Lemongrass 1 stalk per 4-5 leaves Adds a strong lemony and grassy note, especially good in Asian-inspired dishes.
Dried Lemon Peel 1:1 (rehydrated) Less fresh intensity, but provides a concentrated lemon flavor for infusions and baking.

Comment choisir et conserver le/la/l'Lemon Verbena Leave

  1. Look for vibrant green leaves, avoid wilting or brown spots.
  2. Dried leaves should be fragrant.

Quels accords culinaires avec le/la/l'Lemon Verbena Leave ?

  • Fish
  • chicken
  • fruit desserts
  • cream
  • tea
  • gin.

Questions fréquentes

Quel goût a le Lemon Verbena Leave ?

Bright lemon, slightly herbaceous, floral notes Intense, pure lemon, fresh, green

Quel est un bon substitut pour Lemon Verbena Leave ?

Le meilleur substitut est Fresh Lemon Zest (1 tsp zest per 2-3 leaves). Best flavor substitute for pure lemon notes, lacks the herbaceous undertone.

Comment choisir et conserver le Lemon Verbena Leave ?

Look for vibrant green leaves, avoid wilting or brown spots. Dried leaves should be fragrant.

Ingrédients Herb, Aromatic associés

Besoin d'un substitut pour le/la/l'Lemon Verbena Leave tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.