Fat/Oil | Vegetarian Diet (depends on brand) Gluten Free

Liquid Butter

N/A (Blend of oils/flavors) Allergens: Soy
Liquid Butter

Sourcing & Taxonomy

  • Family N/A (Blend of oils)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Vegetable Oils (Soy, Canola), Artificial Flavor

Qu'est-ce que le/la/l'Liquid Butter ?

A pourable, shelf-stable butter-flavored oil, often used in foodservice as an alternative to melted butter for cooking, topping, or baking.

Quel goût a le/la/l'Liquid Butter ?

Le/La/L'Liquid Butter a un goût buttery, salty, fatty avec des arômes buttery, rich.

Taste
Buttery, Salty, Fatty
Texture
Oily, Viscous
Aroma
Buttery, Rich
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 1 tbsp (14g)
Calories900 kcal
Total Fat100g
Saturated Fat20g
Trans Fat0g
Cholesterol0mg
Protein0g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium0mg
Iron0mg
Potassium0mg

Le secret du chef

Use liquid butter for high-heat cooking where traditional butter might burn, thanks to its higher smoke point. It's excellent for keeping pancakes or waffles from sticking without adding water.

Substituts & Proportions pour Liquid Butter

Le meilleur substitut pour le/la/l'Liquid Butter est Melted Butter, à utiliser dans un rapport de 1:1. Closest match in flavor and culinary application, but requires melting.

Substituts pour Liquid Butter avec proportions
Substitut Proportion Idéal pour
Melted Butter Meilleur 1:1 Closest match in flavor and culinary application, but requires melting.
Clarified Butter (Ghee) 1:1 Shelf-stable, high smoke point, similar rich flavor, but pricer.
Vegetable Oil + Butter Extract 1:1 oil + few drops extract Provides fat for cooking, but artificial flavor may not be ideal.
Coconut Oil (melted) 1:1 Offers a solid fat that melts, but imparts a distinct coconut flavor.

Comment choisir et conserver le/la/l'Liquid Butter

  1. Check the ingredient list for the type of oils used and presence of dairy or soy.
  2. Look for brands with good reviews for flavor.

Quels accords culinaires avec le/la/l'Liquid Butter ?

  • Popcorn
  • sautéing vegetables
  • grilling meats
  • dipping bread
  • baking (as a fat source).

Questions fréquentes

Quel goût a le Liquid Butter ?

Buttery, Salty, Fatty Buttery, Rich

Quel est un bon substitut pour Liquid Butter ?

Le meilleur substitut est Melted Butter (1:1). Closest match in flavor and culinary application, but requires melting.

Comment choisir et conserver le Liquid Butter ?

Check the ingredient list for the type of oils used and presence of dairy or soy. Look for brands with good reviews for flavor.

Ingrédients Fat/Oil associés

Besoin d'un substitut pour le/la/l'Liquid Butter tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.