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Parmesan Cheese Quantity Not Specified

N/A (dairy product) Allergens: Milk
Parmesan Cheese Quantity Not Specified

Sourcing & Taxonomy

  • Family N/A (Animal product)
  • Primary Cuisine Italian
  • Seasonality Year-Round
  • Source Cow's milk

Qu'est-ce que le/la/l'Parmesan Cheese Quantity Not Specified ?

A hard, granular Italian cheese, aged for a minimum of 12 months, known for its sharp, salty, and umami flavor.

Quel goût a le/la/l'Parmesan Cheese Quantity Not Specified ?

Le/La/L'Parmesan Cheese Quantity Not Specified a un goût salty, umami, nutty, sharp, fruity avec des arômes pungent, nutty, fruity, savory.

Taste
Salty, Umami, Nutty, Sharp, Fruity
Texture
Hard, Granular, Brittle, Flaky
Aroma
Pungent, Nutty, Fruity, Savory
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 1 oz (28g)
Calories392 kcal
Total Fat25.83 g
Saturated Fat16.27 g
Trans Fat1.05 g
Cholesterol87 mg
Protein35.75 g
Total Carbohydrate3.22 g
Dietary Fiber0 g
Total Sugars0 g
Calcium1184 mg
Iron0.8 mg
Potassium76 mg

Le secret du chef

Store Parmesan in parchment paper then plastic wrap to allow it to breathe and prevent drying out, maintaining flavor.

Substituts & Proportions pour Parmesan Cheese Quantity Not Specified

Le meilleur substitut pour le/la/l'Parmesan Cheese Quantity Not Specified est Pecorino Romano, à utiliser dans un rapport de 1:1. Saltier and sharper, use slightly less for similar intensity.

Substituts pour Parmesan Cheese Quantity Not Specified avec proportions
Substitut Proportion Idéal pour
Pecorino Romano Meilleur 1:1 Saltier and sharper, use slightly less for similar intensity.
Grana Padano 1:1 Milder and less crumbly, a good all-purpose hard Italian cheese.
Asiago (Aged) 1:1 Nutty and firm, a good alternative when Parmesan is unavailable.
Nutritional Yeast 1:1 Dairy-free option, provides cheesy, umami flavor but not texture.

Comment choisir et conserver le/la/l'Parmesan Cheese Quantity Not Specified

  1. Look for "Parmigiano Reggiano" for authentic, high-quality cheese.
  2. Avoid pre-grated.

Quels accords culinaires avec le/la/l'Parmesan Cheese Quantity Not Specified ?

  • Pasta
  • pesto
  • risotto
  • salads
  • red wine
  • balsamic vinegar.

Questions fréquentes

Quel goût a le Parmesan Cheese Quantity Not Specified ?

Salty, Umami, Nutty, Sharp, Fruity Pungent, Nutty, Fruity, Savory

Quel est un bon substitut pour Parmesan Cheese Quantity Not Specified ?

Le meilleur substitut est Pecorino Romano (1:1). Saltier and sharper, use slightly less for similar intensity.

Comment choisir et conserver le Parmesan Cheese Quantity Not Specified ?

Look for "Parmigiano Reggiano" for authentic, high-quality cheese. Avoid pre-grated.

Ingrédients Dairy associés

Besoin d'un substitut pour le/la/l'Parmesan Cheese Quantity Not Specified tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.