Grain | Vegan Gluten Free Fat Free

Portion Sticky Rice

Oryza sativa var. glutinosa Allergen-Free
Portion Sticky Rice

Sourcing & Taxonomy

  • Family Poaceae
  • Primary Cuisine East Asian|Southeast Asian
  • Seasonality Year-Round
  • Source Rice grain

Qu'est-ce que le/la/l'Portion Sticky Rice ?

A type of glutinous rice, distinct for its high amylopectin content, resulting in a firm, chewy, and sticky texture when cooked.

Quel goût a le/la/l'Portion Sticky Rice ?

Le/La/L'Portion Sticky Rice a un goût mild, starchy, slightly sweet avec des arômes neutral, slightly nutty.

Taste
Mild, Starchy, Slightly Sweet
Texture
Sticky, Chewy, Pliable, Soft
Aroma
Neutral, Slightly Nutty
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 0.5 cup (100g)
Calories170 kcal
Total Fat0.3g
Saturated Fat0.1g
Trans Fat0g
Cholesterol0mg
Protein3.4g
Total Carbohydrate38g
Dietary Fiber0.5g
Total Sugars0.1g
Calcium5mg
Iron0.2mg
Potassium50mg

Le secret du chef

To achieve perfect stickiness, always soak sticky rice for at least 4 hours (or overnight) before steaming or cooking, then rinse thoroughly.

Substituts & Proportions pour Portion Sticky Rice

Le meilleur substitut pour le/la/l'Portion Sticky Rice est Sushi Rice, à utiliser dans un rapport de 1:1. Similar short-grain texture and ability to clump, though slightly less sticky.

Substituts pour Portion Sticky Rice avec proportions
Substitut Proportion Idéal pour
Sushi Rice Meilleur 1:1 Similar short-grain texture and ability to clump, though slightly less sticky.
Arborio Rice 1:1 Good for creamy, dense textures (risotto-like); not traditionally sticky.
Short-Grain White Rice 1:1 Cooked with slightly more water can achieve some stickiness, but texture differs.
Jasmine Rice 1:1 Offers a fragrant alternative, but will not achieve the same sticky texture.

Comment choisir et conserver le/la/l'Portion Sticky Rice

  1. Look for sticky rice (also labeled glutinous rice or sweet rice) in Asian markets or international aisles.
  2. Check for whole, unbroken grains.

Quels accords culinaires avec le/la/l'Portion Sticky Rice ?

  • Curries
  • Grilled Meats
  • Mango Sticky Rice
  • Dumplings
  • Spring Rolls

Questions fréquentes

Quel goût a le Portion Sticky Rice ?

Mild, Starchy, Slightly Sweet Neutral, Slightly Nutty

Quel est un bon substitut pour Portion Sticky Rice ?

Le meilleur substitut est Sushi Rice (1:1). Similar short-grain texture and ability to clump, though slightly less sticky.

Comment choisir et conserver le Portion Sticky Rice ?

Look for sticky rice (also labeled glutinous rice or sweet rice) in Asian markets or international aisles. Check for whole, unbroken grains.

Ingrédients Grain associés

Besoin d'un substitut pour le/la/l'Portion Sticky Rice tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.