Fruit | Vegan Vegetarian Gluten Free Low Calorie

Serrano Chilis Peppers

Capsicum annuum Sans allergènes
Serrano Chilis Peppers

Approvisionnement & Taxonomie

  • Famille Solanaceae
  • Cuisine principale Mexican
  • Saisonnalité Year-round
  • Source Plant

Qu'est-ce que le/la/l'Serrano Chilis Peppers ?

Serrano chilis are small, torpedo-shaped members of the Capsicum annuum family, known for their bright, pungent flavor and significant heat. Originating from the mountainous regions of Puebla and Hidalgo in Mexico, they are typically consumed fresh and are a staple in many traditional dishes.

"Unlike jalapeños, serranos retain much of their heat even when cooked, making them excellent for dishes where you want a consistent, assertive spice."

Quel goût a le/la/l'Serrano Chilis Peppers ?

Serranos offer a clean, sharp heat with a fresh, green vegetable undertone that is distinct from the smokier notes of some other chiles.

Goût
Bright, Pungent, Fiery, Grassy
Texture
Crisp, Firm
Arôme
Fresh, Grassy, Pungent
Acidité
Low

Mesures techniques

Scoville Heat Units (SHU)

10,000 – 23,000

Valeurs nutritionnelles

Par 20g
Calories6 kcal
Matières grasses totales0.1g
Graisses saturées0g
Graisses trans0g
Cholestérol0mg
Protéines0.2g
Glucides totaux1.3g
Fibres alimentaires0.5g
Sucres totaux0.8g
Calcium2.2mg
Fer0.1mg
Potassium70mg

Le secret du chef

For maximum heat and flavor in salsas and sauces, char serrano chiles over an open flame or under a broiler before chopping.

Substituts & Proportions pour Serrano Chilis Peppers

Le meilleur substitut pour le/la/l'Serrano Chilis Peppers est Jalapeño Pepper, à utiliser dans un rapport de 2:1. when a milder heat is desired; use more jalapeño to approach serrano heat

Substituts pour Serrano Chilis Peppers avec proportions
Substitut Proportion Idéal pour
Jalapeño Pepper Meilleur 2:1 when a milder heat is desired; use more jalapeño to approach serrano heat
Thai Chili 1:2 for similar heat, but expect a different flavor profile that is less grassy and more intense
Habanero Pepper 1:4 if extreme heat is preferred, but with a significant flavor difference (fruity, floral notes)
Fresno Pepper 1:1 when a slightly milder, fruitier alternative is acceptable, especially in cooked applications

Comment choisir et conserver le/la/l'Serrano Chilis Peppers

  1. Store fresh serrano chiles unwashed in a paper bag or loosely wrapped in a plastic bag in the refrigerator's crisper drawer.
  2. They will keep for up to 2-3 weeks.
  3. For longer storage, finely chop and freeze them in a single layer before transferring to an airtight container.

Quels accords culinaires avec le/la/l'Serrano Chilis Peppers ?

  • Lime
  • Cilantro
  • Avocado
  • Tomatoes
  • Onion
  • Garlic
  • Tomatillos
  • Corn
  • Beans
  • Chicken
  • Pork
  • Tequila

Questions fréquentes

Quel goût a le Serrano Chilis Peppers ?

Serranos offer a clean, sharp heat with a fresh, green vegetable undertone that is distinct from the smokier notes of some other chiles. Fresh|Grassy|Pungent

Quel est un bon substitut pour Serrano Chilis Peppers ?

Le meilleur substitut est Jalapeño Pepper (2:1). when a milder heat is desired; use more jalapeño to approach serrano heat

Comment choisir et conserver le Serrano Chilis Peppers ?

Store fresh serrano chiles unwashed in a paper bag or loosely wrapped in a plastic bag in the refrigerator's crisper drawer. They will keep for up to 2-3 weeks. For longer storage, finely chop and freeze them in a single layer before transferring to an airtight container.

Ingrédients Fruit associés

Besoin d'un substitut pour le/la/l'Serrano Chilis Peppers tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.