Condiment, Vinegar | Vegan Gluten Free Low Calorie

Sherry Vinegar

Vitis vinifera (for base wine) Allergens: Sulfites
Sherry Vinegar

Sourcing & Taxonomy

  • Family Vitaceae
  • Primary Cuisine Spanish, Mediterranean
  • Seasonality Year-Round
  • Source Sherry Wine (grapes)

Qu'est-ce que le/la/l'Sherry Vinegar ?

A gourmet wine vinegar from Spain, made from sherry wine and aged using the solera system, providing a complex, nutty, and slightly sweet flavor.

Quel goût a le/la/l'Sherry Vinegar ?

Le/La/L'Sherry Vinegar a un goût tangy, nutty, woody, slightly sweet, complex avec des arômes sherry, woody, caramel, dried fruit.

Taste
Tangy, Nutty, Woody, Slightly Sweet, Complex
Texture
Thin, Watery
Aroma
Sherry, Woody, Caramel, Dried Fruit
Acidity
High

Technical Metrics

Valeurs nutritionnelles

Per 15g (1 tbsp)
Calories20 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0 g
Total Carbohydrate1 g
Dietary Fiber0 g
Total Sugars1 g
Calcium5 mg
Iron0.1 mg
Potassium10 mg

Le secret du chef

Use sherry vinegar to cut richness in sauces or to brighten sautéed greens without overpowering.

Substituts & Proportions pour Sherry Vinegar

Le meilleur substitut pour le/la/l'Sherry Vinegar est Red Wine Vinegar, à utiliser dans un rapport de 1:1. Closest in acidity and general wine-vinegar flavor, but lacks sherry's complexity.

Substituts pour Sherry Vinegar avec proportions
Substitut Proportion Idéal pour
Red Wine Vinegar Meilleur 1:1 Closest in acidity and general wine-vinegar flavor, but lacks sherry's complexity.
Apple Cider Vinegar 1:1 Offers a fruity tang, but less depth and nuttiness than sherry vinegar.
White Wine Vinegar + a touch of dry sherry N/A (DIY blend) Can mimic some of the sherry notes when dry sherry is added.
Balsamic Vinegar (lightly) 1:2 (balsamic:sherry) Adds complexity and sweetness but has a distinct flavor profile, use sparingly.

Comment choisir et conserver le/la/l'Sherry Vinegar

  1. Look for DOP Jerez certification.
  2. Aged versions will have deeper flavor.

Quels accords culinaires avec le/la/l'Sherry Vinegar ?

  • Vinaigrettes
  • gazpacho
  • marinades
  • deglazing
  • pan sauces
  • braised dishes.

Questions fréquentes

Quel goût a le Sherry Vinegar ?

Tangy, Nutty, Woody, Slightly Sweet, Complex Sherry, Woody, Caramel, Dried Fruit

Quel est un bon substitut pour Sherry Vinegar ?

Le meilleur substitut est Red Wine Vinegar (1:1). Closest in acidity and general wine-vinegar flavor, but lacks sherry's complexity.

Comment choisir et conserver le Sherry Vinegar ?

Look for DOP Jerez certification. Aged versions will have deeper flavor.

Ingrédients Condiment, Vinegar associés

Besoin d'un substitut pour le/la/l'Sherry Vinegar tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.