Beverage, Flavoring Agent | Vegan Vegetarian Gluten Free Low Calorie

Strongly Brewed Coffee

Coffea arabica / Coffea canephora Allergen-Free
Strongly Brewed Coffee

Sourcing & Taxonomy

  • Family Rubiaceae
  • Primary Cuisine Global
  • Seasonality Year-Round (harvested, processed)
  • Source Coffee Beans, Water

Qu'est-ce que le/la/l'Strongly Brewed Coffee ?

A concentrated beverage made by steeping roasted and ground coffee beans in hot water, resulting in a robust flavor.

Quel goût a le/la/l'Strongly Brewed Coffee ?

Le/La/L'Strongly Brewed Coffee a un goût bitter, rich, roasty, earthy, slightly acidic avec des arômes aromatic, roasted, woody, chocolatey.

Taste
Bitter, Rich, Roasty, Earthy, Slightly Acidic
Texture
Liquid, Smooth
Aroma
Aromatic, Roasted, Woody, Chocolatey
Acidity
Medium-High

Technical Metrics

Valeurs nutritionnelles

Per 240ml (8 fl oz)
Calories2 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0.1 g
Total Carbohydrate0.2 g
Dietary Fiber0 g
Total Sugars0 g
Calcium2 mg
Iron0.1 mg
Potassium120 mg

Le secret du chef

A pinch of salt or a tiny amount of unsalted butter added to strong coffee can cut bitterness and enhance natural sweetness.

Substituts & Proportions pour Strongly Brewed Coffee

Le meilleur substitut pour le/la/l'Strongly Brewed Coffee est Espresso, à utiliser dans un rapport de 1 shot espresso : 120ml coffee. Most similar in concentration and flavor, ideal for baking or sauces.

Substituts pour Strongly Brewed Coffee avec proportions
Substitut Proportion Idéal pour
Espresso Meilleur 1 shot espresso : 120ml coffee Most similar in concentration and flavor, ideal for baking or sauces.
Instant Coffee (concentrated) 1 tsp instant coffee + 60ml hot water : 120ml coffee Convenient and strong; may have a different flavor profile.
Chicory Root Beverage 1:1 Caffeine-free alternative with a similar dark, bitter, earthy profile.
Coffee Extract 1/2 tsp extract : 120ml coffee Pure coffee flavor, very concentrated, best for desserts.

Comment choisir et conserver le/la/l'Strongly Brewed Coffee

Use freshly ground, high-quality dark roast beans for the best strong brew.

Quels accords culinaires avec le/la/l'Strongly Brewed Coffee ?

  • Chocolate
  • beef (in stews/marinades)
  • desserts
  • tiramisu
  • chili.

Questions fréquentes

Quel goût a le Strongly Brewed Coffee ?

Bitter, Rich, Roasty, Earthy, Slightly Acidic Aromatic, Roasted, Woody, Chocolatey

Quel est un bon substitut pour Strongly Brewed Coffee ?

Le meilleur substitut est Espresso (1 shot espresso : 120ml coffee). Most similar in concentration and flavor, ideal for baking or sauces.

Comment choisir et conserver le Strongly Brewed Coffee ?

Use freshly ground, high-quality dark roast beans for the best strong brew.

Recettes utilisant le/la/l'Strongly Brewed Coffee

Brunch Eggs Dairy Occasion 4 Hours Or Less

Banana Coffee Cake With Streusel Topping

Indulge in this moist and delicious Banana Coffee Cake, perfect for Christmas morning or any special occasion! This recipe features a rich, decadent cake base infused with the warm aroma of coffee and the sweetness of ripe bananas, topped with a crunchy, irresistible streusel topping. Serve warm with a steaming cup of coffee for the ultimate cozy breakfast treat.

Voir la recette complète

Besoin d'un substitut pour le/la/l'Strongly Brewed Coffee tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.