Qu'est-ce que le/la/l'Sweet Marsala Wine ?
A fortified Italian wine from Sicily, aged and sweetened, often used in desserts and rich sauces to impart a complex, nutty, and dried fruit flavor.
"Elevating your culinary creations with European elegance."
Mesures techniques
Alcohol Content
15-20% ABV
Origin
Sicily, Italy
Shelf Life (Opened)
1-2 months refrigerated (tightly sealed)
Le secret du chef
To deepen the flavor in savory dishes, deglaze the pan with sweet Marsala after browning your protein; let it reduce significantly to concentrate its essence.
Comment choisir et conserver le/la/l'Sweet Marsala Wine
Look for "Sweet Marsala" explicitly, not "Dry Marsala." Good quality cooking Marsala is readily available in most liquor stores.
Quels accords culinaires avec le/la/l'Sweet Marsala Wine ?
- Chicken Marsala
- veal dishes
- tiramisu
- zabaglione
- mushroom sauces
- chocolate
- nuts.
Questions fréquentes
Quel goût a le Sweet Marsala Wine ?
Sweet, nutty, dried fruit (apricot, raisin), caramel, vanilla
Comment choisir et conserver le Sweet Marsala Wine ?
Look for "Sweet Marsala" explicitly, not "Dry Marsala." Good quality cooking Marsala is readily available in most liquor stores.