Baked Good | Vegetarian High Fiber Heart Healthy

Wheat Berries Bread

Triticum aestivum Allergens: Wheat, Gluten
Wheat Berries Bread

Sourcing & Taxonomy

  • Family Poaceae
  • Primary Cuisine European, North American
  • Seasonality Year-Round
  • Source Whole wheat berries, Wheat flour, Yeast

Qu'est-ce que le/la/l'Wheat Berries Bread ?

A rustic bread made with whole, unprocessed wheat berries, resulting in a dense loaf with a chewy texture and nutty flavor.

Quel goût a le/la/l'Wheat Berries Bread ?

Le/La/L'Wheat Berries Bread a un goût nutty, earthy, hearty, slightly sweet avec des arômes toasty, yeasty, earthy.

Taste
Nutty, Earthy, Hearty, Slightly sweet
Texture
Dense, Chewy, Rustic, Crunchy (from berries)
Aroma
Toasty, Yeasty, Earthy
Acidity
Low

Technical Metrics

Valeurs nutritionnelles

Per 40g (1 slice)
Calories250 kcal
Total Fat3g
Saturated Fat0.5g
Trans Fat0g
Cholesterol0mg
Protein10g
Total Carbohydrate45g
Dietary Fiber7g
Total Sugars4g
Calcium30mg
Iron2mg
Potassium150mg

Le secret du chef

For a perfect crust, mist the bread with water before baking or place a tray of hot water in the oven to create steam.

Substituts & Proportions pour Wheat Berries Bread

Le meilleur substitut pour le/la/l'Wheat Berries Bread est Whole Wheat Bread, à utiliser dans un rapport de 1:1. Similar nutritional profile and hearty flavor, but lacks the distinct chewiness of whole wheat berries.

Substituts pour Wheat Berries Bread avec proportions
Substitut Proportion Idéal pour
Whole Wheat Bread Meilleur 1:1 Similar nutritional profile and hearty flavor, but lacks the distinct chewiness of whole wheat berries.
Multi-Grain Bread 1:1 Often contains various grains and seeds, providing a similar texture and nutritional complexity.
Sourdough Bread 1:1 Offers a dense, chewy crumb and rustic crust, though with a distinct tangy flavor profile.
Rye Bread 1:1 Dense and flavorful, good for savory applications, but has a unique earthy and sometimes tangy taste.

Comment choisir et conserver le/la/l'Wheat Berries Bread

Check ingredient list for 100% whole wheat" and actual wheat berries; avoid added sugars."

Quels accords culinaires avec le/la/l'Wheat Berries Bread ?

  • Avocado
  • cream cheese
  • hummus
  • savory sandwiches
  • toasted with butter.

Questions fréquentes

Quel goût a le Wheat Berries Bread ?

Nutty, Earthy, Hearty, Slightly sweet Toasty, Yeasty, Earthy

Quel est un bon substitut pour Wheat Berries Bread ?

Le meilleur substitut est Whole Wheat Bread (1:1). Similar nutritional profile and hearty flavor, but lacks the distinct chewiness of whole wheat berries.

Comment choisir et conserver le Wheat Berries Bread ?

Check ingredient list for 100% whole wheat" and actual wheat berries; avoid added sugars."

Ingrédients Baked Good associés

Besoin d'un substitut pour le/la/l'Wheat Berries Bread tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.