Blue Nut Recette

Escape to the tropics with this vibrant Blue Nut cocktail! A delightful blend of Malibu rum, blue curaçao, and sweet pineapple juice, this easy-to-make drink is perfect for a quick happy hour or a refreshing summer treat. Enjoy it as a refreshing shot or elevate your experience by pouring it over ice in an old-fashioned glass, topped with extra pineapple juice for a luxurious twist.

Préparation 3 min

Cuisson 3 min

Calories 40.3 kcal

Protéines 0g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blue Nut

1.5 oz Malibu rum
.75 oz blue curaçao
2 oz pineapple juice + 1 oz for topping (optional)

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Comment préparer Blue Nut

Fill a cocktail shaker with ice.
Add 1.5 oz Malibu rum, 0.75 oz blue curaçao, and 2 oz pineapple juice to the shaker.
Close the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
Strain into a chilled shot glass or an old-fashioned glass filled with ice.
If using an old-fashioned glass, top with an additional 1 oz of pineapple juice.