Ingrédients pour Cheesecake Shot
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Comment préparer Cheesecake Shot
- In a medium bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.
- Gradually add the sugar, beating until well combined.
- Stir in the vanilla extract and milk or cream until smooth.
- Carefully fold in the vodka or liqueur.
- Spoon the mixture into shot glasses or small dessert cups.
- Chill in the refrigerator for at least 30 minutes to allow the shots to set.
- Before serving, garnish with graham cracker crumbs (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
10g
Fat
0g
Carbs
1g