Bleu Cheese Salad Dressing

N/A Dressing

Bleu Cheese Salad Dressing Dressing

At a Glance

  • Category Dressing

The Forktionary Angle

"Master the art of this beloved, bold dressing, transforming simple greens into gourmet experiences."

Definition

A creamy, tangy dressing made with pungent blue cheese, often blended with buttermilk, mayonnaise, and seasonings for a rich flavor.

Common Use Salads, dips, wings
Fat Content Approx. 30g per 100g
Optimal Storage Refrigerated, up to 2 weeks

Flavor Profile

The primary flavor notes for Bleu Cheese Salad Dressing are:

Tangy pungent creamy salty umami

Chef’s Secret

Whisk in a tablespoon of quality sour cream or crème fraîche for an extra luxurious texture and balanced tang.

Best Substitutes

Ranch Dressing

Ratio 1:1

Caesar Dressing

Ratio 1:1

Buttermilk Dressing

Ratio 1:1

Buying Guide

Look for dressings with visible blue cheese crumbles for better texture and flavor intensity.

Recipes Using Bleu Cheese Salad Dressing

Low In Something Low Protein Easy Course

Awesome Wing Sauce

Fire up your taste buds with this insanely delicious wing sauce, a family secret recipe passed down from my brother-in-law! This recipe delivers a perfect balance of sweet and spicy heat, making it the ultimate dipping sauce for chicken wings, fries, veggies – you name it! Easy to make in just 25 minutes, this sauce is guaranteed to become your new go-to.

See Complete Recipe
Easy Preparation Time To Make Fruit

Andi's Pasta Salad W Blue Cheese Broccoli And Grapes

Craving a creamy, dreamy pasta salad? This recipe, inspired by a family secret, is bursting with flavor! Tangy blue cheese dressing coats perfectly cooked pasta, crunchy broccoli, sweet grapes, and briny olives. A touch of red onion adds a delightful bite. This make-ahead salad gets even better as it chills, allowing the pasta to absorb the rich dressing. Garnish with crumbled bacon or parmesan for extra indulgence! (Note: Using full-fat blue cheese dressing is key to the best results.)

See Complete Recipe