Forktionary

Clotted Cream

Bos taurus Dairy

Clotted Cream Dairy

At a Glance

  • Category Dairy

The Forktionary Angle

"The ultimate indulgence for a British cream tea, offering a dense, velvety texture and rich, sweet flavor that transforms a simple scone into an opulent experience."

Definition

A thick, rich, golden-yellow cream made by indirectly heating full-cream cow's milk until a crust forms, then cooling it.

Fat Content Very high, typically 55-63% milk fat, contributing to its thick texture.
Regional Origin Traditionally produced in Devon and Cornwall, United Kingdom.
Texture Distinctively thick and spoonable, almost like soft butter or very dense whipped cream.

Flavor Profile

The primary flavor notes for Clotted Cream are:

Rich milky slightly sweet creamy with a subtle cooked note

Chef’s Secret

Beyond cream teas, a dollop of clotted cream can enrich fruit pies, crumbles, or even a simple bowl of fresh berries, adding unmatched luxury and richness.

Best Substitutes

Mascarpone

slightly tangier
Ratio 1:1

Crème fraîche

less sweet, thinner
Ratio 1:1

Buying Guide

Look for authentic clotted cream imported from the UK for the true experience. Check the expiration date carefully.

Culinary Pairings

Scones jam fresh berries fruit tarts pancakes waffles coffee

Recipes Using Clotted Cream

A Mere Trifle Strawberries And Clotted Cream Trifle image
4 Hours Or Less Course Holiday Event Taste Mood

A Mere Trifle Strawberries And Clotted Cream Trifle

Indulge in this stunning Strawberry and Clotted Cream Trifle! Layers of light sponge cake, luscious strawberries, and homemade strawberry jam create a symphony of flavors, all enveloped in creamy custard and topped with decadent clotted cream. This elegant dessert is perfect for afternoon tea, special occasions, or a simple yet impressive treat. Easily adaptable for children or non-drinkers by substituting Madeira with your favorite fruit juice. A recipe passed down from a British magazine, capturing the essence of a Devon cream tea. Garnish with pink rose petals for an extra touch of romance (optional).

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Apple Charlotte image
Dinner Party Eggs Dairy Course Time To Make

Apple Charlotte

Transport yourself back to 15th-century England with this regal Apple Charlotte recipe! Legend says it was named after Queen Charlotte, wife of King George III. This classic dessert features a luscious spiced apple filling nestled between buttery slices of bread, creating a warm, comforting, and surprisingly sophisticated treat. Perfect for a special occasion or a cozy night in.

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